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It is very easy!3 P, f/ Q2 ?4 z
shake some salt over the steak on both sides.' }$ a; Q/ Q7 E2 j$ a9 s
let it sit there for a about 30 minutes.
7 B/ A6 P, R3 ~put the pan over the flame, no oil, till pan is really hot.
9 ]# M- X, {; s. H, Uplace the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown.
: n3 e- ^# O% K4 X- C4 p; fthen, flip over to cook the other side for another 3 minutes. without the lid on." t6 g: [1 {9 [4 X
then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.+ {. s3 l$ V1 S! l, @
If you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.
7 s! t4 l: G* p! ]( H9 BGood luck and let me know how good it tastes. |
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