 鲜花( 634)  鸡蛋( 5)
|
我现在越来越不会做饭了,做了没人吃,所以打算做点新鲜的菜谱,今天看到yahoo首页介绍的健康菜谱,正好家里有一块三文鱼,就做了,还挺好吃的,得到老公好评如潮。介绍如下:
/ B8 _- _3 C: U ?$ r. D) G
8 e! q& j) M& [; s北美口味三文鱼菜谱
& O" j% P( s* Q0 {8 g+ k/ k0 P# c: d4 S, }" m

6 V9 l8 u8 k/ w" n& F1 c7 Y8 s2 o" E
) n5 ?1 Z0 `0 Q' V1 l原料
6 L3 p( {8 B: f0 I% C3 \- \3 d5 Q1/4 cup low-fat or nonfat plain yogurt& I* s7 r" j# Z1 u# J# ]! p
1/4 cup chopped fresh parsley( r% Q* d2 A7 H' E( E6 ~
1/4 cup chopped fresh cilantro9 O8 @3 x3 U, u' v2 _% K' Y& O
2 tablespoons lemon juice
. f/ `" X: {- A8 y* e1 tablespoon extra-virgin olive oil- z/ u1 h6 ~* w/ S" s
3 cloves garlic, minced
' V+ g# S! S, a2 d$ x; Y1 1/2 teaspoons paprika' S4 d: G# r, ?( ]+ I8 I
1 teaspoon ground cumin
7 K7 L+ }' u4 H# a) U5 q6 y/ D1/4 teaspoon salt, or to taste7 T" w6 y4 A) X v- {( C5 X5 k5 q
Freshly ground pepper to taste
) w5 c) k# c9 m: W X$ U3 P' i4 (4 ounce) center-cut salmon fillets (see Tip)
$ u( P0 p0 L* o8 i( b) {1 lemon, cut into wedges ' n2 g! ]' _0 r
5 m+ C: L# P% M9 n4 R3 m2 k做法:
- a. M5 U7 {- A: ]% `! M* RStir together yogurt, parsley, cilantro, lemon juice, oil, garlic, paprika, cumin, salt and pepper in a small bowl. Reserve 1/4 cup for sauce; cover and refrigerate. Place salmon fillets in a large sealable plastic bag. Pour in the remaining herb mixture, seal the bag and turn to coat. Refrigerate for 20 to 30 minutes, turning the bag over once.# V1 ?) P1 M0 C# n b7 n
3 ^ B' r2 c3 ^ } X
Meanwhile, preheat grill to medium-high.
3 A7 ?. j6 M& Y1 \+ X2 W) h5 d+ V7 o0 v5 t& T
Oil the grill rack (see Tip). Remove the salmon from the marinade, blotting any excess. Grill the salmon until browned and opaque in the center, 4 to 6 minutes per side. To serve, top each piece with a dollop of the reserved sauce and garnish with lemon wedges.
! s9 i5 w# C: q# `0 \' }3 X
) g/ Y$ `( G1 @Yield: 4 servings
; K1 V7 A; f, G( e0 @% v! F; Q
P/ I% T+ I2 _7 {不同的是,我没有用BBQ, 就在直接在室内煎锅上作的。
0 ^5 t. T% o% x& r9 i3 e( F- C6 e9 S( v& V
* q4 r3 b+ B9 M1 Q+ d0 b0 y/ N* S营养表
" h1 q4 l5 R6 H8 UPer Serving
6 {# k& n6 _+ h, P% ^8 P$ r5 t& E8 y; m0 B* O" A$ }. H, z# W6 h$ h& D) k! V
Calories: 241 kcal
3 a6 W5 }* y4 J1 H$ k2 `Carbohydrates: 6 g
* _3 k1 q' M3 U8 D& y7 h( o& xDietary Fiber: 1 g4 R: h: a. A$ g8 G5 @ p- R- [
Fat: 15 g
" X' X# r5 q1 r6 ~# EProtein: 21 g* E" m' v( Q1 W7 j/ F* U" o7 ~, g5 s
Sugars: 1 g ( h* Z: d5 W. H- a. H( `
* L0 h/ v, ?3 m( T7 v& ?
另外,还作了一道配菜: rosemary, parsley烤土豆条,也十分健康。一道沙拉:杂菜+ Japanese Village沙拉酱(在餐馆里买的) |
|