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Specific Skills:
( k. ?0 a8 G% U$ t6 xPrepare and cook full course meals, Prepare and cook individual dishes and foods, Plan menus, Ensure quality of food and determine size of food proportions, Work with minimal supervision, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Work with specialized cooking equipment (deep fryer, etc.)6 F+ R1 y# N5 n. @% z. p( V: f
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Salary:# J, y9 j$ K# h5 [5 V! D+ U
$13.25 Hourly, for 40 Hours per week; Z$ v1 W1 e! W
; G" j6 E2 p' V4 pExperience:
+ W+ v2 _. f1 w- i/ u3 years to less than 5 years" p, e& d/ a. z3 f0 a
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Employer:( r2 g" B6 y7 y" X. i, ~
1001168 ALberta Ltd./ Good Buddy-Northgate4 L8 b1 \ w7 r, H0 N8 l
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How to Apply:
' T7 Y7 \- A! ?2 gBy Mail:
: d4 v; u$ V7 X& @' f5 O+ d9499 137Ave Nw, suite #239
0 d* ]+ n- g" ^3 J4 pEdmonton, Alberta
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发表于 2009-9-30 18:18
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