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Employment Opportunity / George Spady Centre Edmonton
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Position: Commercial Cook / Terms: Full-time / Compensation: we offer a competitive yearly salary with benefits / Closing Date: December 13, 2009. > The George Spady Centre is currently hiring a permanent qualified commercial cook. The position involves menu planning on a moderate budget, ordering supplies, once per week food bank visits, meal preparation and clean-up and dishes for 30 individuals, 2 meals per day in our detoxification program. > Key Qualifications: direct meal preparation experience in a commercial setting; excellent time management skills; ability to manage a monthly food budget; proven ability to plan a weekly basic menu; ability to incorporate the Canada food guide into menu planning; willingness to work with management in addressing nutritional needs of clients; ability to manage food donations and incorporate them into regular meal planning; positive work references. > Desired Qualifications: WHMIS & First Aid Training; formal education as a commercial cook; Safe Food handling courses; Drivers license and creativity.
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& M# Z; ?) {" g$ u9 jTO APPLY – Submit CV in confidence to:
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Attn: Laura Kozack, The George Spady Centre ) a6 R* s' ^, c! k
Email: admin@gspady.ab.ca / Fax: 780.426.1203
9 {6 E' X* L. V, M i8 b2 k( t) |Mail: 10015 - 105A Avenue, Edmonton, AB T5H 0M5 |
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