Food service supervisor (Dining Centre)

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Terms of Employment: Seasonal, Full Time, Weekend, Day, Evening
        Salary: $13.00 to $15.00 Hourly for 40 hours per week, Other Benefits
5 Y* M7 S+ }! ]4 f& j+ z/ S        Anticipated Start Date: As soon as possible
; \7 j) v, G3 x        Location: University location, Alberta (1 vacancy)
        Skill Requirements:
               
9 ^+ s0 m9 A* ?6 p0 k/ e' V, eEducation: Completion of high school, Some college/CEGEP/vocational or technical training, Not applicable
, I2 c1 [0 A/ r8 S0 g1 A/ {8 zCredentials (certificates, licences, memberships, courses, etc.): Not applicable
Experience: 1 - 2 years
$ P6 L. C4 c/ @2 J, [7 h: ZLanguages: Speak English, Read English, Write English
Work Setting: Cafeteria
Supervisory Experience: Food service counter attendants and food preparers
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control
: H& B3 u1 }0 ~( B+ z  ?Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures
Essential Skills: Oral communication, Working with others, Problem solving, Critical thinking, Job task planning and organizing, Significant use of memory
% a% j) n$ Y9 L9 Y! h/ V) R        Employer: Chartwells, Compass Group Canada
' y" T1 e  i7 ]  E+ \7 X1 y0 f+ I        How to Apply:
4 l: q# a7 R+ N; K        Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.
# ?, s5 _4 `% g" T- ?  b$ Q5 ]       
        Contact Name: Kristin Codling
. J( f+ y" |+ I& h4 R- E        By Fax: (403) 210-8934
! x8 H  l7 U  Y! Z        By E-mail: kcodling@ucalgary.ca
% z& D! @& B! G0 V* S        Business Profile: Contract food service company
        Web Site: http://www.compass-canada.com
- U* `) b0 m8 o6 C3 U6 Z- q        Advertised until: 2007/02/26