招聘餐馆主管

BWR

职位: 餐馆主管

5 x, f# y' }2 @* @* J. o5 r餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
1 d5 ~5 t) ~* {( G# l/ T* G         1. 完成或更正日常营业报表
0 x2 K* M- A: Z8 B! o. W3 p         2. 协助经理做一些管理工作
1 D) c* Y" P+ w: w8 @         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
( }, H) ]# P% X( l         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
7 X( S  b/ Q2 K' f, v6 O          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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0 `$ g0 p" \2 M0 A& f- FPosition : Restaurant Supervisor
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Location: Downtown in Edmonton
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0 m& a5 b. a) F0 ?Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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9 z9 D$ {' w& U$ ]- A9 _! LDuties:
# E: ?3 u: w6 S" O: R' j% |9 X0 E: E* v; r           1. Completion of Daily Cash Report
# c' q9 G, p7 ^& H  K           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
" L0 |  N" U4 T: ^9 ^           5. Helping with scheduling
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  ~8 b7 S% C; t1 |9 ~Qualification Required:
; ^- u. y/ _1 |0 B6 a8 m# t           1. Have working experience with some supervisory or lead experience in Restaurant
7 H5 H$ A) ~! O# ^8 `5 p           2. Excellent organizational and problem solving skills required
1 z. ]' r5 h/ k0 q  w, o           3. Speaking English / Cantonese or Mandarin
. c  L9 r3 Z+ M1 d# v           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)