招聘餐馆主管

BWR

职位: 餐馆主管
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餐馆位置: 市中心 (爱城)
4 S9 i8 X, S& g7 l/ Y主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
& _+ ^4 j  E9 k$ q5 t% b4 K- {职责 :   
         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

! u" c6 z5 j3 C( u/ _8 V9 j9 W7 Z应聘条件:
$ }4 L! J* \1 l: ]          1. 有餐馆或相关的工作或管理工作经验.
( Y. U2 m2 X' C" f' e$ Y; o* a$ Z          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

3 F, ?' q/ p* h( [; Z请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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Position : Restaurant Supervisor

Location: Downtown in Edmonton
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& k  Y1 i" v% H, c8 m& ?Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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, B. c& v& q1 S$ aDuties:
           1. Completion of Daily Cash Report
; e) h( J$ F/ d  V           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
# H" d, _  Z% ]' D5 t2 e  x           4. Assist with weekly inventory count/ordering as requested
, r. B+ I: r7 C8 v5 a9 f           5. Helping with scheduling
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8 U1 X6 s! B$ a7 K- \Qualification Required:
. F$ z1 r. t' k2 x$ V! d* O           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
% Y1 v2 R3 S% G* }; a& Q           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

+ ?+ s* i9 d8 o4 _  H: yPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)