招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
+ T! f# ~: T  X) X' B主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
$ }$ L  f' R; H" W         1. 完成或更正日常营业报表
; ]) [' a, w3 z8 @6 }# @         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
1 J. l! `2 f/ d: f0 f; I         4. 餐馆日常所需的订货,整理和调整工作等
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. g1 _5 l+ |8 m& L应聘条件:
" M3 D* P- W9 _$ W* ~5 y" w) y! U4 l# B          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
4 ~( R( R; C( T( v; e      3. 有良好的管理和解决问题的能力
* e+ J9 ^# {- z2 ]' M2 L$ \      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

2 T9 A6 e9 a2 ^3 [4 _请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)


' x2 K. W; i& e4 h9 S% i$ T1 m6 I
Position : Restaurant Supervisor

4 j" @' r7 r! D) U1 }5 bLocation: Downtown in Edmonton
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7 j  J2 j# S3 ]1 U" d, xRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

& n; f# i$ A% E/ M9 n  kDuties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
1 ~: f; W5 @5 s0 q/ M8 |1 a* j& h           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
+ q) H0 b. q& T6 b, \$ T           5. Helping with scheduling
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6 @- w# ^; N- ^+ A' V# i: EQualification Required:
* }- J0 j$ B/ W6 a3 C7 r9 {           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
/ M8 F- ?2 x) [4 n           3. Speaking English / Cantonese or Mandarin
4 }% O. k8 }# v' ^, v           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)