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餐馆位置: 市中心 (爱城)1 A# D1 m7 O& C( u# V+ ]
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.) W4 a% M' H" r
职责 :
4 `' M# `" G/ V1 ] 1. 完成或更正日常营业报表1 I& e6 m& J9 t5 Q5 o
2. 协助经理做一些管理工作6 r+ B) J% D; v, G& v) [, ]% [
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.# \" a. S3 I L- W5 ]& ^
4. 餐馆日常所需的订货,整理和调整工作等
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( I, `& ~" p$ i- C! W, H应聘条件:+ g) R8 F' A$ Y7 A
1. 有餐馆或相关的工作或管理工作经验.
# Q9 \1 ~" Y- Y3 f- q: r g 2. 有一个正面的,积极的工作态度和优秀的服务能力- z6 V" N1 `/ N6 s
3. 有良好的管理和解决问题的能力
- s: @* L* G% x+ U( e 4. 能够用英文,粤语或国语交流8 j" y* M$ L) k2 ^
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
% p- V% T9 P* h7 W 6. 有独立的或与同事共同完成工作的能力# X5 u8 F/ ]# Q
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor+ \! ?" {7 }- G0 I
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Location: Downtown in Edmonton
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, h" @2 p& ?1 K) T$ D+ pRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
! D6 f- q+ n+ M& h4 c 1. Completion of Daily Cash Report7 t) v0 j5 w" I7 U) [
2. Performs other duties as assigned by Managers5 }- u& y5 ^9 _& g$ v0 T5 r. Z
3. Closing door at night and printing Daily Cash Report6 @% A: J# K4 A& M1 Y# f/ P
4. Assist with weekly inventory count/ordering as requested" |# y" l$ U3 Q( V( ?) D0 J
5. Helping with scheduling8 _9 |& p8 T; y5 m2 @9 V* I
9 P- `# U: _0 V O( }5 d3 `Qualification Required:
) H" A6 b$ b: s# ?2 k' z) q 1. Have working experience with some supervisory or lead experience in Restaurant8 j, l0 C1 u( |9 p9 ?8 d& B8 Z
2. Excellent organizational and problem solving skills required5 Q7 v" \) j; J$ A. \
3. Speaking English / Cantonese or Mandarin5 a7 L" E6 { F
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands ! |7 p( L# M6 I
5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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