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餐馆位置: 市中心 (爱城). u5 _% B, |% x ^# m
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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1. 完成或更正日常营业报表1 A0 t$ ?( M2 M& `/ O
2. 协助经理做一些管理工作
. P$ L# v$ p) o$ |4 j6 x; Y 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
: u9 W! X. Z% J# ~9 \6 Y& ^ 4. 餐馆日常所需的订货,整理和调整工作等
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& u& n$ `3 o; o9 O# d8 X+ D应聘条件:
7 S( t+ r7 ]) ^ 1. 有餐馆或相关的工作或管理工作经验.( {" C+ {7 J b9 L
2. 有一个正面的,积极的工作态度和优秀的服务能力* A& `- G( O0 @7 r8 Z
3. 有良好的管理和解决问题的能力
* B/ J) l6 p' [; g& i4 { 4. 能够用英文,粤语或国语交流) p/ P5 E8 }* }
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
7 j ~0 e& z5 x. } 6. 有独立的或与同事共同完成工作的能力' [& R0 k( d# B2 |! m
& u: _, S6 K6 ?' r6 p6 v请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor
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Location: Downtown in Edmonton
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5 Q# Q' K+ ^$ r& A: G" k- o4 j/ aRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.: @. N, _ H5 {/ {- U8 W
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Duties:- A s* z" H' [- \
1. Completion of Daily Cash Report' t3 P9 U; Q+ ~# q, }5 u' u- `
2. Performs other duties as assigned by Managers* \$ Y4 e, i1 N3 N7 Y9 J( V" V1 l9 g
3. Closing door at night and printing Daily Cash Report
- M: T8 E" D9 L! j; }6 Z. E, V 4. Assist with weekly inventory count/ordering as requested/ i7 Y& X, q2 Z1 K) x) G$ s- h% _
5. Helping with scheduling# h1 K4 L3 ?* Z d3 m, w1 m6 b
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Qualification Required:! y0 ?6 e, _; {$ W* m# r
1. Have working experience with some supervisory or lead experience in Restaurant; G. G* U. Q' }9 j$ y+ z1 W
2. Excellent organizational and problem solving skills required8 g( J! |8 S3 p6 a N$ r
3. Speaking English / Cantonese or Mandarin
& ~" S+ E- ?! s% U1 U 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
, m! f [* c2 o. u$ {: V' s0 P4 F 5. Proven ability to work both independently and as part of team* _- @- c2 o3 k V1 q2 ~* I6 x' ^
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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