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餐馆位置: 市中心 (爱城)2 _. h" y8 ~ v7 k) `
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.- `8 |4 O8 B! L) H6 [2 G! I
职责 : ' G( A1 A0 \: o' r o) |
1. 完成或更正日常营业报表. q* p z( W }% Q! P3 q
2. 协助经理做一些管理工作% C/ F6 o" H, `. M7 s3 @
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.5 N# ~9 q8 G: |$ O$ R) X
4. 餐馆日常所需的订货,整理和调整工作等6 q6 T: R5 Y, n
" ]' W/ e n$ ^应聘条件:& ^; h2 ~- m; n) W0 `* q
1. 有餐馆或相关的工作或管理工作经验.
* _$ L+ ?* _( S' M 2. 有一个正面的,积极的工作态度和优秀的服务能力; }0 ]: ^' l2 a P. j% E. w
3. 有良好的管理和解决问题的能力
! D4 R, L6 B6 }2 o6 B- b2 |6 h9 V 4. 能够用英文,粤语或国语交流
2 c" ?: ~2 b1 f( Z& Q9 ^ 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
- T) l6 l7 k# w. Y+ b 6. 有独立的或与同事共同完成工作的能力0 a: o t, o. g3 V/ x
+ o/ C' C& j8 ~1 D4 U请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor
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Location: Downtown in Edmonton% I) f8 K; a, ?1 R
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.2 b2 b6 {; |# z7 ~% h1 H5 r! F! K
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Duties:: [$ W* g- F p7 p( ^
1. Completion of Daily Cash Report7 |0 M/ d! \9 a4 F) x5 x2 b
2. Performs other duties as assigned by Managers
( f; z+ _- Q" M' J7 _2 w% M 3. Closing door at night and printing Daily Cash Report5 Q# o$ p" }1 ^5 z2 r
4. Assist with weekly inventory count/ordering as requested
8 F0 t- p: L7 `! A2 ] 5. Helping with scheduling
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Qualification Required:
- s2 ^. U. f+ D4 S3 A 1. Have working experience with some supervisory or lead experience in Restaurant
! m9 S. j" e9 i4 \5 P, Y/ K 2. Excellent organizational and problem solving skills required
6 r: @" w. g& F: y) U. d 3. Speaking English / Cantonese or Mandarin- S4 e& c4 l: z' x
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
5 c# w$ Q# _; K+ L* F 5. Proven ability to work both independently and as part of team
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2 c" t$ T4 l3 C. ePlease Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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