聘请大学毕业生做餐馆管理

BWR

餐馆位置: 市中心 (爱城)
* W) |- a# k0 Z6 V. P0 A主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
) `, c, O0 A$ d+ r+ D职责 :   
4 U1 u' K7 ~% r# s3 f" W7 ^5 l         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
3 Z4 s# M* I8 W9 V         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
$ d% b' ^* h7 l          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
& l8 |/ _- @8 ?      3. 有良好的管理和解决问题的能力
! ~( N/ d9 I) L  [      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
1 v& _. d& h2 n0 {/ R) L% \          6. 有独立的或与同事共同完成工作的能力

# O5 k. z7 l4 o请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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# A% t! `; E0 q) ]3 c' P5 k) t$ HPosition : Restaurant Supervisor
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Location: Downtown in Edmonton

1 E& y+ n- |) d# \Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
3 z% r2 Y! K7 x3 C9 ^) e4 T           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
7 j/ A) k! ]2 z! N( g! h  n# d           3. Closing door at night and printing Daily Cash Report
9 ]8 p- y1 o; Y' T& K           4. Assist with weekly inventory count/ordering as requested
7 _( x% @- W3 l/ O' f           5. Helping with scheduling

' z% Q3 P' X2 w3 l1 h6 QQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
1 w3 N* F1 y2 O2 W7 L/ |% K  Y8 w- Y           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
& m6 W, Q+ t% N1 D6 z5 U: w; B) d. C           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
- [/ d+ e& X; F8 A           5. Proven ability to work both independently and as part of team
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1 m" a7 ^6 [# c' X9 C6 R2 \Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)