聘请大学毕业生做餐馆管理

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
         1. 完成或更正日常营业报表
3 E5 r7 d2 ^! D; c8 v0 A& S7 t$ O         2. 协助经理做一些管理工作
$ \0 H+ w+ z5 F' O4 C         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
. `' Z1 U0 J- Z, n) i3 e) q         4. 餐馆日常所需的订货,整理和调整工作等
6 ~' A- k5 n$ M: ^# k( ]
应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
' ]# x, a1 ^. e& k  M          2. 有一个正面的,积极的工作态度和优秀的服务能力
3 P/ L7 D3 O! M9 r8 R2 e      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
  \7 g( y. @( Y: K
请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
' t$ U# l5 t9 }, q  s5 G
8 b( k- e( v* J: X- z7 h# O6 e
8 z9 c, Y: D/ Q1 X+ X' P  g
Position : Restaurant Supervisor

2 \' g) L  L* d! h  B7 e$ f3 OLocation: Downtown in Edmonton
- l0 U" m- l# k* r3 ?
Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
           1. Completion of Daily Cash Report
5 j5 \: s7 A0 h/ k           2. Performs other duties as assigned by Managers
) L- B# G0 l- U$ p" \           3. Closing door at night and printing Daily Cash Report
* z5 w7 ?- y0 d+ r$ \4 Z           4. Assist with weekly inventory count/ordering as requested
" W3 k, q& G7 E, p* V7 H9 |           5. Helping with scheduling

Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
4 P. D! L1 Q0 a9 \. H( r# J) F4 M           3. Speaking English / Cantonese or Mandarin
& P) {( {* s' {# y- i! [& N* J           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
' G) Z$ d' A  l2 I2 A           5. Proven ability to work both independently and as part of team
- H" c, H; [' c" F7 G6 R
Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)