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JOB POSTING - Temporary
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! {9 ?9 Y1 F$ y6 C2 i2 R. d+ I# `L´EXPRESS IN SUB -
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" _$ |$ z9 j0 F3 f8 VFour weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday
& g9 Y" g& d+ b, U4 ~to Friday
% _. ~/ u& u0 @" @$ O2 L6 r7 q7 IJob includes set up & open, serve breakfast, cash, one card and Valu- 2 q3 j6 R8 }$ F: S. J$ }
dine transactions serve lunch and cash out.( Z( ?4 X, A8 c B/ ^
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50% discount on personal food ordered at L´Express to eat while on ; {- n6 C$ D, y6 y
shift break$ C* M$ L: c3 e H
+ x# E. y; q5 X! ^! F4 m; C# \Food Service Worker II - Food Services8 d! G, A5 B8 X l' G
0 S2 U4 U+ Z P2 S) D0 ^JOB SUMMARY: The Food Service Worker II responsible to the Senior
5 x7 l5 r; ^) H7 V# a m8 HOperations Manager-Food Services and Operating Assistant and will
7 t& l5 c# D+ D% [' Tassist in all areas for maximum service to patrons.
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DUTIES AND RESPONSIBILITIES;7 ^7 B- [; Y, O5 H
1) Assist with all aspects of food preparation, display
) A: Z) T# m7 ^food in an attractive & appetizing manner, and clean in the kitchen
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$ C/ H2 ?) y3 r# C+ J2) Provide excellent customer service to student, staff and public 2 O8 u* y" Z L" ?
clients, in a professional and friendly manner at all times.6 P) V! Y, W9 A6 E
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3) Follow proper food handling and storage techniques as ' `- J: c% P3 w9 [& T0 @+ a
per Capital Health standards., ?) \) J2 f8 {3 T2 J7 t6 \
; r) u# J9 ?8 g+ z U! B4) Capable and willing to work in all areas and able to
- p4 E& e- P/ n! d; N2 C# ?work rotating shifts within the Students´ Union Food Services
9 f# V$ w. N; z @. boperating hours.
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5) Serve as cashier when required.( m p6 h' P0 b
: g0 C' h6 N2 S: B! p" r. B6) To perform other related duties as directed by the Senior 7 S1 L7 i2 L; O% e9 L
Operations Manager-Food Services and Operating Assistant.
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( E/ `/ v. ]2 B* C3 {QUALIFICATIONS; f# Q( y! H6 G: L) I3 J
1) Minimum one year in the food industry. Thorough knowledge of safe
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, a$ s1 Y* _# ^# F# B5 t8 X2) Some cooking/baking experience.
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5 a! x9 x8 e1 [, u- {) u3) Cashier experience.# R, H5 ? z) o$ H( H
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4) Excellent work habits, appearance and personal hygiene.
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3 D4 r+ v' E& f8 ^5) Excellent customer service skills and staff relations abilities.+ p( c7 }& R' u; Y
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6) Completion of Grade XII (Alberta) or equivalent.' Y" }3 _* l2 E6 L
March 11th 2005 /Union Position3 j R$ f* J+ d' T' {/ {9 L
/ I6 I3 X4 L+ S# K( Y7 vWage: $8.24/hr + 50% discount on personal food ordered at L´Express - f/ e, v$ T9 i
to eat while on shift break3 G% _' D- o1 B+ n, \
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Shift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m. 3 s0 P& q! H z" p5 q( j1 a$ F
to 2:00p.m. Monday to Friday
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! p" U! v8 t* ^) w z) lPlease apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U
* B+ J0 ^1 R0 Eof A Campus, or leave resume and application letter with L´Express
6 M4 d( E* [. a. Z! |cashier with `Attention: Linda Westergreen´ on the envelope by 4pm, 5 W( d4 `6 y* j- g2 Z+ N5 D
Tuesday,June 12th 2007..% S- z) n7 [: W. P( u) Y1 V& V, H
Only shortlisted contacted* \, ]1 R0 a/ s |- t; \
If you would like to review all Students´ Union job postings, they
1 U+ P/ @3 \- acan be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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