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烤蛋糕

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发表于 2004-12-27 16:22 | 显示全部楼层 |阅读模式
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INGREDIENTS:
4 I$ g; J2 |4 Z% E9 \•        1/2 cup butter 7 H# w) n, S7 W: G  s( a
•        1 cup sugar
9 _+ f" a( l3 J& U3 B+ D•        1/2 teaspoon vanilla extract( if you like the flavor)! P' H2 ~/ p( ?! p+ s8 _
•        1 1/2 cups sifted  flour ( if you don’t like the trouble, use all-purpose flour)7 e- v9 h% j* s1 ]$ j0 J
•        1 1/2 teaspoons baking powder
9 U# j9 K# Z; C# o) {6 j3 n•        4 eggs, well beaten" D( N2 {4 L* E& N6 W9 C, `
PREPARATION:
) K  S5 C; @; v6 LBeat butter; gradually add sugar, beating until light and fluffy. Beat in vanilla. Sift together the dry ingredients; add to cream mixture alternately with beaten eggs, beating well after each addition. ( a# H2 q+ |- |0 x  R5 q
Turn into greased and floured 8-inch tube pan or 9 x 5 x 3-inch loaf pan.
( o) z5 i: e$ }4 @8 QBake in a preheated 350° oven for 45 to 50 minutes. Cool for 5 minutes in the pan then turn out onto a cake rack. Cool and glaze or frost as desired. Store tightly covered.
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% W9 u7 y+ Y3 P0 u: u7 v7 `My opinion: ( Sorry . I typed in Chinese the first time, but lost it. No patience to type Chinese again—I am lousy in typing Chinese.), P# B1 b; L) H* ?' b; s: D

: f  n+ B5 d& h' yI normally strictly follow the amount for each ingredient the recipe calls for, except SUGAR( I prefer to cut it to ¾ or 2/3 of the recipe. It is too sweet for some Chinese. But if you like the sweetness of the Cake Mix you got from super market, you can follow the recipe.* C, F+ Y9 `1 |
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For beating, you can buy a simple Hand Mixer for about $10. It can not only be used for making cakes but also bread, or mashed potatoes(土豆泥)ect.
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 楼主| 发表于 2004-12-27 16:27 | 显示全部楼层

检查蛋糕是否熟透的办法

牙签,插入蛋糕较厚处,取出,若没粘着什么sticky flour, 就好了。
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 楼主| 发表于 2004-12-27 16:37 | 显示全部楼层
你若喜欢烤面食的话,一定要有一套量器的。所有recipes 都是用cup, table spoon, tea spoon 做基本单位的。用量不一样,效果绝对不同。
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