第一,you pay for what you get, 所以太便宜的锅肯定不会长久的。我用的这个,当时半价,$40买的:" j( q% R3 X+ p http://www.sears.ca/gp/product/B ... re&mqnodeid=APS 9 g' M4 C, f0 ^; u% e i3 ~第二,我的个人经验,要想延长不粘锅的寿命,铲子非常重要!木头铲子其实还是会有划痕的,我现在用双立人牌的硅胶铲子($20),我的锅已经用了1年半了,但表面只有一些轻微的划痕,性能依旧很好。
5 m5 Z0 Z+ x V# b) b
我到人家家就爱看锅,打听锅,就好象问,你家几个儿子啊,多大了,什么学历啊,帅不~~/ S9 M( W2 }* W0 z+ b7 x0 ?: m
我目前就看上呢喃家的锅了,唯一的缺点就是太沉,我胳膊没她的粗,所以端不动沉的' f1 Q. r9 ]$ [* H) O
闲着姐,我去你家也要看锅哦
; v5 |' Z5 W: a$ P6 @& }
Yes, I bought one 6 years ago, it is heavy. But now it is worse than normal stick pan, propably I do not know how to use it properly, and never did any shock treatment like the website says, now it has been sitting in my closet for months.3 v& S; \9 L! g) i% ]
, u5 U- S& m+ E' P! f- m# HThanks for the website, I may try to do a shock treatment to see if it improves.
原帖由 hushanhe 于 2009-1-18 17:39 发表 ' `$ i. P( U. B0 ]/ d2 S
, Z0 m1 m, h) G( E" S% x2 }Yes, I bought one 6 years ago, it is heavy. But now it is worse than normal stick pan, propably I do not know how to use it properly, and never did any shock treatment like the website says, now it ...