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Position: Food and Beverage Server NOC 6453 # B$ n) z; i4 i5 v* P7 Y% T( @
Company: Delta Edmonton South No. 2
4 Z( s+ `7 C4 ULocation: 4404 Gateway Blvd., Edmonton, AB T6H 5C2
/ _3 _5 g) C* Q/ O# FWages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits # o% z5 x0 ], a0 E# t: E
Vacancy: 2 0 Z/ P5 M8 R2 s
8 Q. j& f4 ~& `, xJob Description9 ^1 `2 \, D! v) i
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
+ \; L6 X1 d. [4 M( d" F• Take orders and relay to kitchen and bar staff , d% e7 ^. u! ?
• Recommend wines that complement patrons' meals
. Q. {4 h6 ^( _' x8 }& T' I5 L3 o• Serve food and beverages ) B2 W, p1 e; a* o9 Y: X1 ^* B
• Present bill to patrons and accept payment
! Z0 v# P& ^ k# t0 c V0 t! }• Banquet room set up/tear down
* l1 ^3 _: N' k% w: O U) W• Cleaning of work area8 d! Z9 _4 a# Z5 t i
• Assist in off-site catering functions as required
p& D( W, \/ {1 f• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards. Y9 ]9 `7 L: a2 m
• Perform other duties as assigned by manager
L+ A) w; L7 A3 yEmployment requirements
* s/ ~% O: d( ~2 j• Completion of secondary school is required
/ R1 B3 [( S/ h' Z3 Y4 \% m• Minimum 1 year food service experience is required 3 d( R1 v ~/ R( h2 y. J
• Must be able to communicate effectively % J( d: z* Y0 U: d8 R* Q/ ~) H3 U
• Able to work with minimal supervision and be a team player
& N9 H0 C# \+ h3 a• Strong interpersonal skills
$ i! c3 T, X! Y4 B: o• Emerit professional certification for food and beverage server is required, w% |/ K9 G" H% a1 [' [7 ?& A
• Ability to work shift work including evenings and weekends 6 z4 {7 Q2 W) t# }( B1 E( W" a. l
5 o8 q0 ]4 j8 UPlease apply in person or send resume by fax: 780-434-5298 $ z/ @: K3 l9 X3 O+ i3 K
Contact Person: Heidi Crites 9 H) q$ n, F; A( z$ j6 q
Title: People Resources Director |
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