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Position: Food and Beverage Server NOC 6453
$ P/ v: @7 L$ UCompany: Delta Edmonton South No. 2 % k5 `' n J/ N) \0 r( a X( y2 x
Location: 4404 Gateway Blvd., Edmonton, AB T6H 5C2
+ T2 w# L+ M. [, O1 ?9 e3 eWages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits ) k1 J' d: [ {% T& h9 z
Vacancy: 2
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* w: y2 L: d7 |Job Description
8 }* w; O. w9 P4 x% C• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
3 f1 [# H3 v: @- u' p• Take orders and relay to kitchen and bar staff
: j$ ]7 d( K7 |% D p& f• Recommend wines that complement patrons' meals
& I$ M: n( n# ^5 T. u• Serve food and beverages : I: k& T, J8 R( I7 _7 U
• Present bill to patrons and accept payment
! O C0 i7 W( z• Banquet room set up/tear down ! e. k3 p7 @( r7 o5 R& p) i
• Cleaning of work area2 R: F) z; ?9 b; }
• Assist in off-site catering functions as required - u8 r. @6 r4 V# H3 U+ [$ g
• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards
, [8 W0 A! X& ~% _! g% o• Perform other duties as assigned by manager
) c* f7 b+ M! U; n" V5 `Employment requirements
- Y# O4 ]/ u- c- A• Completion of secondary school is required
3 O+ n6 B6 `! H5 u) j' t( P6 P• Minimum 1 year food service experience is required + P" `2 x0 {$ H+ c" P
• Must be able to communicate effectively
* x; ~! v3 T7 G$ U/ i( V• Able to work with minimal supervision and be a team player
Z, P$ D* G9 O; Q: Z• Strong interpersonal skills
. N' I6 e2 B3 W3 l) F• Emerit professional certification for food and beverage server is required
9 `1 ^6 b( i0 }• Ability to work shift work including evenings and weekends
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% u' m5 Y q/ n% c' z6 |5 pPlease apply in person or send resume by fax: 780-434-5298
) K$ M Y' D1 Y3 f' p5 xContact Person: Heidi Crites ; Z: s' s5 M- |9 l+ u: r
Title: People Resources Director |
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