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gc00508 发表于 2012-11-20 10:31 
; j% I8 r, C: m1 \; M) w; P' w/ C1 si use the all purpose flour as well, but looks like no good enough. What brand did you get in Cos ...
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what kind of result are you expecting?
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I use them all the time, at first few trials, it did not give me a good result, now it is getting better and better, it depends on lots of other factors, not only the flour itself, this is my own experience. :) |
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