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本人上年六月份从UA Food Science and Tech毕业,始终没有找到合适的工作。期间因为简历问题错过了不少机会,后来改了简历后,效果明显。一个星期内就收到几个电话。但由于工作经验和不是PR被拒。如今比较迷茫,未来打算去Ontario或回国发展。回国也是打算积攒些工作经验再杀回加拿大。
7 I2 z+ X* e+ P2 _ ?$ B国内一些食品大厂工作经验在加拿大有用吗?6 v$ t6 @; ~1 U. a. s
这是我简历的简版有什么可以改进的地方吗?
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Education
) Y5 j) J5 S% m, t1 r2 _BSc Nutrition and Food Science June 2015
' ~' H* T- z6 ~University of Alberta Edmonton, AB9 w6 V. x6 O8 S! M( ]7 f7 k, J! M
- E2 \/ x$ H) i6 nResearch & Development Experience& |7 n2 O# S9 m
9 @9 s) @: ^, `Food Product Development Team Leader Jan.-Apr. 2015, University of Alberta% o* O1 x) t0 y
• Created a new Espresso Energy Bar as a healthier food alternative 2 o7 ^! L! f5 b6 i
• One cereal company (awake cereals) in Edmonton shown great interest in our product2 O$ {: F2 q4 t
3 I, N& H0 J/ V5 j" XFood Sensory Team Leader Jan.-Apr. 2014, University of Alberta# n4 h f1 O, p% \; K( k+ G7 q
• Developed and implemented consumer panel sensory evaluation of gluten-free muffins
, b& E$ m3 I7 X; O• Designed the questionnaire for the sensory test w) g% W, }' R$ m
• Collected and analyzed the data on questionnaires1 \) I9 w& L) b0 R: B" B$ d
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HACCP Development Team Member Sep.-Dec. 2014, University of Alberta
E1 h- B" N' ~- Y• Designed a HACCP plan for Lucerne Foods
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Non-profit Organization Communication Team Leader Jan.-Apr. 2014, University of Alberta
7 a! U5 ?8 e2 _7 j% V• Shot a video for the Center for Writers (a Non-profit organization)
C7 U0 P ]2 O% R/ C- j• Shot and edited the video by self-taught
6 [# `9 b7 C% q/ u/ G( YVideo Link: https://www.youtube.com/watch?v=YvDQanpzCUs2 c/ \* ]5 z/ ?. _" ]) U5 E
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% \. m. t0 r9 F; H6 QSkills and Knowledge, P. G2 V. Z& a, b! T2 T6 B
# ]0 y( I; Y5 W$ H: PHACCP
7 C( b N6 j. t4 j0 b! b7 }2 gSensory Analysis
9 M1 m# x# C& ^( f; eOrganic and inorganic analysis
- S1 `- e3 ]0 N8 H0 i. Y# MBasic laboratory skills of microbiology
- W; ?2 Z' T) N! _. k i: g& TMicrosoft Office
) n# i4 D, R: R0 K& pBasic photo and video editing
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9 O/ ~) b2 D) m: e! fWorking Experience
6 i4 U- v7 U# O/ G3 |6 [Grill Cook-Pampa Brazilian Steakhouse Aug. - Dec. 2015 Edmonton
, w% j- t) M- O# b1 W• Prepared and cooked different cuts of meat
! M/ J$ D" t# O1 a• Delivered excellent service to over 400 customers during rush hour & ?* ^5 q( y# @+ j* W9 p
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