Food service supervisor (Dining Centre)

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Terms of Employment: Seasonal, Full Time, Weekend, Day, Evening
        Salary: $13.00 to $15.00 Hourly for 40 hours per week, Other Benefits
( ~  a% R9 |5 m6 l+ m/ s        Anticipated Start Date: As soon as possible
$ w1 {( {" W9 @* @" y: H! ?! Y        Location: University location, Alberta (1 vacancy)
        Skill Requirements:
9 L% j7 V8 y3 o7 T5 [  R! @               
9 i9 H7 O  i* a0 r5 L$ z/ AEducation: Completion of high school, Some college/CEGEP/vocational or technical training, Not applicable
1 \9 {) z2 @5 B% b6 T) f/ ^Credentials (certificates, licences, memberships, courses, etc.): Not applicable
Experience: 1 - 2 years
- Z3 ~+ w: S( a4 yLanguages: Speak English, Read English, Write English
* e3 `, n2 {% ^' f0 O" v- p9 a: CWork Setting: Cafeteria
7 s3 f$ _8 T' H' K) R+ x7 lSupervisory Experience: Food service counter attendants and food preparers
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures
Essential Skills: Oral communication, Working with others, Problem solving, Critical thinking, Job task planning and organizing, Significant use of memory
        Employer: Chartwells, Compass Group Canada
        How to Apply:
        Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.
3 r' V$ ^9 p0 F/ u" F       
9 `9 L1 J& u: O5 s        Contact Name: Kristin Codling
        By Fax: (403) 210-8934
% C2 |4 y" Y, P( o+ o( [& X, B0 ~        By E-mail: kcodling@ucalgary.ca
        Business Profile: Contract food service company
& e& y4 n1 N* T. Z5 w6 o. v7 H$ D+ F& p$ A        Web Site: http://www.compass-canada.com
. G4 a& r5 {' L/ }4 j. R        Advertised until: 2007/02/26