招聘餐馆主管

BWR

职位: 餐馆主管
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餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
) N4 Q$ q9 I: @. {* T3 @6 H         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
# L0 U7 J( }1 @7 T2 a         4. 餐馆日常所需的订货,整理和调整工作等
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, Y" L+ V% c/ ^8 S5 _/ b应聘条件:
: a' [) R$ M9 a+ @5 a) V  _- X          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
9 K$ k8 I) `$ r+ @6 R- I      3. 有良好的管理和解决问题的能力
& E! H. i9 l. [      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
7 m9 G. E5 V1 V; \, O          6. 有独立的或与同事共同完成工作的能力

; B# O# w7 n: v# I! m/ {/ X+ H请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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4 C9 Y! a1 Y* C7 Q$ SPosition : Restaurant Supervisor
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( h% x. k. {9 l5 [3 ~: ^. u0 O3 l* pLocation: Downtown in Edmonton
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$ v8 d, M. _7 I/ nRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
7 \4 {) _- a/ H/ ?# P* O7 V           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
' T2 Y2 {2 v7 x# w* F* Z: X$ a           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

$ f4 \  V; Q0 }0 c2 zPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)