适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.
# P9 k, N  K  r
/ ^, ?5 R0 |, m) XHoney Bread

% T& }/ u+ K, d. C& Y# _4 + 1/2 CUPS ALL PURPOSE FLOUR
2 packages yeast
1/3 cup nonfat dry milk
: t  U3 @, C$ T5 y( \1 teaspoon salt
  B! u9 ^0 y1 w$ Y7 n: f# r1/2 cup pineapple juice
# {7 N( k2 x) P% A2 w% E( u5 ?1/2 cup water
* B: J) V  ?0 |1/3 cup shortening
" g  w3 v9 E0 \% g; r0 }0 z- V0 `! h1/4 cup honey
3 r# s- M1 Y" h9 I9 {% w5 f2 eggs
" ?% U) ~8 y; g- g8 }2 R( j; K6 K1 drop yellow food coloring, if desired
, K( C0 |+ `& |+ g" c: f
In a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
salt; mix well. Heat pineapple juice
, 1/2 cup water, shortening and honey until very warm (120 degree) ;
shortening does not need to melt.)
Add to flour mixture, add 2 eggs and food coloring. Blend at low speed
; l6 F8 @1 m- O, F4 B( `. juntil moistened, beat 3 minutes at medium speed. By hand, gradually
stir
- f! M- q9 I! vin enough remaining flour to make a soft dough. Knead on floured
surface
& P0 g. t6 a5 p. tuntil smooth and elastic, about 5 minutes. Place in greased bowl,
+ q$ p8 b- q! S+ L* h3 _turning to grease top. Cover ; let rise in warm place 15 to 20 minutes
* s! v& z* r6 T8 \2 ](30 minutes for active Dry Yeast).
( P' h  t3 P. b" J* B( F
Punch down dough. On lightly floured surface, shape into a round loaf.
/ x- }0 }' J6 d4 T6 PPlace in greased 9 to 10-inch pie pan. Cover; let rise in warm place
, e; {; V* @7 E% ^( r* l$ u15
to 20 minutes (30 minutes for active dry yeast). combine one slightly
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
  e# l' ~/ f6 zfor
# D% c2 M3 K  C" a$ o& ]8 M35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁