招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
( t! F7 x# R; u! a职责 :   
         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
. B) S6 b. R( t/ K. Q         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
( D6 D' |, z0 g3 D7 m2 }         4. 餐馆日常所需的订货,整理和调整工作等
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/ P. [3 V* K! a; z5 N; Z2 `应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
  ]& q% L: V1 [' }& a% x# |      4. 能够用英文,粤语或国语交流
+ C9 B) s1 G3 o, r, Z9 ?& \          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
! I6 Q7 }* J4 R/ {6 v2 ^3 [" I          6. 有独立的或与同事共同完成工作的能力
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- l5 ?5 d2 w, u; Z. ?2 ~请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)


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Position : Restaurant Supervisor
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7 T4 N- Q7 c" r8 f  v' c- |* ELocation: Downtown in Edmonton

( s* m& y0 x% A# C2 X4 @Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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- ^, d) p  b3 V0 w0 F( z3 C* aDuties:
           1. Completion of Daily Cash Report
$ k4 \: s; ^& H" }$ Z           2. Performs other duties as assigned by Managers
6 d( L0 w! c* d9 L2 j0 z6 y! _           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
# z3 A! `  T, J* t! J           5. Helping with scheduling

Qualification Required:
2 b4 D9 c. c+ O+ l1 x1 _           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
! o# [7 v! M6 P3 i           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)