招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
, u4 Y6 u1 F0 x主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
" _! b: V2 P6 g( k& z; |职责 :   
# z% u. i/ p& a6 j         1. 完成或更正日常营业报表
! k2 u) t7 e( W" F8 j. \         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
+ p( N1 @* I; N. D- s$ J. g: h9 ~          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
! K- r2 l* p& L8 I2 e! m          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
. C: T% s7 s( @8 x, J! X          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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. H* s: M$ \: x" Q8 Q* PPosition : Restaurant Supervisor
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

3 g# ]9 o1 K2 p! ~8 Q! eDuties:
           1. Completion of Daily Cash Report
( c1 y4 l) n/ i" R4 {           2. Performs other duties as assigned by Managers
+ r, D: i/ B2 S           3. Closing door at night and printing Daily Cash Report
! `' A1 \: s# V2 j           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
/ `- k: \; l( O' E! J           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
$ i8 p9 m5 R6 j- M1 Y2 T           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
$ ]" Q! d7 ~: A. N           5. Proven ability to work both independently and as part of team

- c. a* |0 d; k9 F# j/ R% cPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)