招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
4 T4 H. ^$ P; T+ Z主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
% r" s  @8 k% I职责 :   
         1. 完成或更正日常营业报表
7 K; Y9 |3 K" t         2. 协助经理做一些管理工作
+ L) y4 w/ Z/ m, b! O" n         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
5 J4 v6 C' c# F! w; @         4. 餐馆日常所需的订货,整理和调整工作等
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3 X+ p# u5 q2 G+ P应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
  R- L% b' k8 D- r7 }; v          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
! k/ g9 ?% G4 Q& a1 Q+ Q          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
1 u0 F; `% h# i/ T9 p# y- o  ]% ?
) L# Y# B! q: v( I- m0 v请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)



) j4 b$ }4 e: s. }7 Y6 {+ BPosition : Restaurant Supervisor
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
           1. Completion of Daily Cash Report
3 Y4 e3 o- }3 C+ [! W1 m; [           2. Performs other duties as assigned by Managers
$ X( T' Z9 m) n5 t/ ?5 G5 a* H           3. Closing door at night and printing Daily Cash Report
/ @0 q4 H, G4 b7 y6 o% N& [           4. Assist with weekly inventory count/ordering as requested
3 K+ K1 t1 w2 b" k* {5 N' O$ h0 w           5. Helping with scheduling
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5 A$ u2 p5 {, v3 x" O) c3 yQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
  ^' e5 B% |' u. U( K  x) X           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
8 e% n, B/ {- g9 V' X. X4 W           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)