招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
/ Z2 b' R+ T/ p* s主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
9 l% x& |; a* }2 u: m; `, B职责 :   
         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
" B! J% U: ]0 H* v2 U" v' _) t( N         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
0 k# f' Q# _8 G/ A
应聘条件:
3 ~4 i" d: o- A0 d8 [2 a: J          1. 有餐馆或相关的工作或管理工作经验.
$ k7 S6 T7 t7 o& p          2. 有一个正面的,积极的工作态度和优秀的服务能力
( J5 ~8 `4 Z4 I' m3 s, s( S      3. 有良好的管理和解决问题的能力
) i6 `  k. U# |- W) m      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
8 o/ S3 t, j3 y3 Y4 I0 {  l
请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
+ E/ I& C6 i* o$ n

' w2 t. m3 k3 u
' v6 f% b6 B' s& _" }# a! bPosition : Restaurant Supervisor

  }- o! ^6 t& m  WLocation: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
1 I3 i6 y( E2 B9 s6 q: [7 y           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
4 n) K- b2 h. n3 N- c           5. Helping with scheduling

Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
. r7 }$ o" T1 o# i& ^           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
& ?8 \9 [: [: L9 f& r, v           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)