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餐馆位置: 市中心 (爱城)% M" P+ f, ` r, d$ G w
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.% G6 C" [3 g9 y
职责 : % {% C4 m% v7 X
1. 完成或更正日常营业报表6 L c% `2 V) \0 a- e1 G
2. 协助经理做一些管理工作; V! C. Q/ u4 k# J
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
?# V6 z/ E+ M* p6 n# Z, C2 A 4. 餐馆日常所需的订货,整理和调整工作等0 e6 g" q. h3 a9 F+ E" R9 l
6 `! e, B, F/ _# L$ J应聘条件:; y1 w" G" e( J: z, C& a
1. 有餐馆或相关的工作或管理工作经验.4 _7 f* T# O. {& k
2. 有一个正面的,积极的工作态度和优秀的服务能力
* m6 h& v9 F. } 3. 有良好的管理和解决问题的能力; x- Z* x; o' ^0 m
4. 能够用英文,粤语或国语交流
* ?1 T% }5 w- k* V# f" j 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要+ x" ?! E1 K) R5 m0 J$ _: Y2 @
6. 有独立的或与同事共同完成工作的能力" z$ C3 [) V+ }, k1 f
" u6 ]* X& F1 `8 x, O请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor8 F% t' ?! {& c# s2 q3 r& h% Q, c3 ]8 X
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Location: Downtown in Edmonton
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) c" t, f( z! E. ?7 h+ \+ TRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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' p& y& e% {. E/ e; N& b% D- o9 B0 hDuties:
a6 l' Y% J4 f- D: l7 v, L+ g 1. Completion of Daily Cash Report
) T% O- Y* @: n( y6 g 2. Performs other duties as assigned by Managers
% S s1 B0 p' M4 z 3. Closing door at night and printing Daily Cash Report# a! D4 G H' e. r9 ]
4. Assist with weekly inventory count/ordering as requested& q+ C5 D* K9 l, q1 i2 _. ^. K
5. Helping with scheduling
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Qualification Required:
* a- Q. o, ?) w. _ 1. Have working experience with some supervisory or lead experience in Restaurant2 {* S- J6 T4 ?7 s0 h; Y5 \
2. Excellent organizational and problem solving skills required* H f( x* _' Y" [
3. Speaking English / Cantonese or Mandarin+ x4 L8 Z" i& L E* {# J9 {
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands 3 T+ U) P3 r, A3 d9 Q- ?9 k% I
5. Proven ability to work both independently and as part of team
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& z* E1 y- ?- \7 WPlease Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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