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餐馆位置: 市中心 (爱城)# g& S% ~3 q: p0 Y' i
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
4 T# M: G" Q' T* V1 ~# ~职责 : & {7 m6 b! N6 q
1. 完成或更正日常营业报表
! k0 `$ @$ C& R7 ` L" P w, L 2. 协助经理做一些管理工作
2 v4 @ ` s. e 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
+ U6 r1 y$ z! b& O* l* w x) g 4. 餐馆日常所需的订货,整理和调整工作等
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. V; U8 O- C( q/ z4 i7 w, G应聘条件:( m: k. H) w5 P1 r+ E0 ^* N- q% Q
1. 有餐馆或相关的工作或管理工作经验.5 e6 _* D1 i& b: B& b+ f
2. 有一个正面的,积极的工作态度和优秀的服务能力
, C" o' X8 C8 w- O' H7 M3 k4 [ 3. 有良好的管理和解决问题的能力' }% z' M6 }$ J8 `# w9 ?
4. 能够用英文,粤语或国语交流; u W3 T" H# F' b" i
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
3 S) }# w# D' T$ D 6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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9 }3 l% ^6 z; m- M2 Q1 p r9 ]5 vPosition : Restaurant Supervisor4 O: U" T0 H. A' ?0 A
+ {) N1 ^. w! J6 TLocation: Downtown in Edmonton: Z* J3 ?. r6 @3 X0 O7 Y
8 b% ? F5 {( k6 tRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.$ P6 ~0 O9 ^' g0 L* ^
2 L9 V9 ~2 ^8 X3 VDuties:
, `2 d6 u* w/ K/ @8 N7 n 1. Completion of Daily Cash Report
a5 z0 c4 v; _( {+ d 2. Performs other duties as assigned by Managers7 C/ w% ~: M* T. L, C* t" h: X
3. Closing door at night and printing Daily Cash Report9 k7 _) `1 U# z) f9 y! t
4. Assist with weekly inventory count/ordering as requested
: B) S, Y6 t- l% x! o 5. Helping with scheduling* \ a% G. r! S- V* r
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Qualification Required:
/ a1 |' q1 \( A6 I) z+ M3 A 1. Have working experience with some supervisory or lead experience in Restaurant3 P, Q# h* x) x w( h
2. Excellent organizational and problem solving skills required! M% i& ~, ~5 f6 O
3. Speaking English / Cantonese or Mandarin
4 }& Z/ k- x8 Q W- b 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
5 j% \9 M& m8 K8 p) O! F 5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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