 鲜花( 0)  鸡蛋( 0)
|
Hello,. E: {7 _) }8 q* u
# |- G6 w+ x7 p" b( k4 e* cOur small take-out and delivery restaurant is currently hiring for 2 part-time employees to prepare and deliver orders. No cooking required. 9 i" Y+ q+ H2 |! F5 p8 U; E# c
2 R9 V l# T0 e' fJob Requirements:
% i2 H6 d( @! m E" \; f, J1) Fluent English - reading, writing and speaking* ^( I( V& |/ j0 K7 a
2) iPad proficiency - additionally consider applicants with experience in using point-of-sale systems
) w- l4 U' B5 Z" @; P; e* s( w3) Excellent customer service skills6 k; {$ `- j8 X( k( `* O- w
4) Vehicle to make deliveries
: B1 z# N1 ?1 L6 i4 }2 }* b/ d0 M, Q4 r! M8 x" n- o" t5 \' T
Responsibilities:
- t) m- m2 h9 V/ X2 Q# @1) Accept customer orders by phone or face to face and enter the order into our point of sale system.$ s ] @ j# j
2) Prepare the order by pouring sauces and bagging prepared items
/ C) W+ z3 K+ O+ O3) Delivering orders to customers& z& s l! [/ o5 E! b9 q4 c! Q
4) Miscellaneous tasks required, such as refilling order supplies, etc.0 ?4 D3 `8 S4 o1 z/ F
" [: c; U9 a' Z: [0 u: ^7 X
Salary and benefits:
9 y a4 ?$ @ G8 b" X; N0 G! ` A1) Competitive hourly rates: Q6 C$ M1 Y7 T) @ H( l
2) Employees keep their tips for delivering meals during shifts.+ `- f/ \3 M* n5 O
3) Employees receive 1 Canadian dollars for each meal delivered during the shift.
, x1 [5 l9 U) r3 N U- Y3 T4) The employee collects any delivery fee paid by the customer.( n' A/ w8 v3 N1 C& V. N
5) Consistent and stable schedules offered! C, H; [. U! c1 g
6) Free meals during shifts
& q( l& P( R" ^* u
$ y( n. [0 u* P" v" vIf you are interested, please contact Albert @ 7802217101 (English - 9 am to 9 pm) or Min @ 7809088868 (Cantonese/Mandarin, 9 am to 4 pm)
q; M! K+ b; Y( z6 k. Y
, Q) e8 H& d( P- WThank you! |
|