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JOB POSTING - Temporary
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L´EXPRESS IN SUB -8 ^7 @% T: m3 ~) n; q: I) H- x
5 n l+ v/ j d' i& gFour weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday
/ F# H% c7 o( a7 V/ v5 J4 d# Vto Friday* S8 g3 d4 k" |. l/ {! t
Job includes set up & open, serve breakfast, cash, one card and Valu- 4 H4 U+ Z2 V1 ^6 j
dine transactions serve lunch and cash out.
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50% discount on personal food ordered at L´Express to eat while on
$ u6 a& o: S' }4 p0 Dshift break0 P$ E. q$ p, F- c- f
% G7 u" y4 Y+ S( DFood Service Worker II - Food Services9 Q4 k5 a' D) m1 N
6 `+ G" C/ P7 l6 U& {" Z, ]- }JOB SUMMARY: The Food Service Worker II responsible to the Senior
0 `! g1 `- z: x, JOperations Manager-Food Services and Operating Assistant and will - J, O" X. z4 A+ P
assist in all areas for maximum service to patrons.
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DUTIES AND RESPONSIBILITIES;
- J6 o8 Z+ C) M: u; l, [1) Assist with all aspects of food preparation, display
+ P j4 v) g' N3 k+ {. t4 ^! efood in an attractive & appetizing manner, and clean in the kitchen
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3 K$ [2 _' ]! |5 y( {2) Provide excellent customer service to student, staff and public 1 E3 e# |6 K! i: R: k$ M W' v) c" B
clients, in a professional and friendly manner at all times.
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& n8 d6 C) v0 Z e8 ?2 o3) Follow proper food handling and storage techniques as
% E6 }; _: g& A8 Yper Capital Health standards.# W/ M- |: S# s% o- J
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4) Capable and willing to work in all areas and able to
4 W7 J; [, g) {work rotating shifts within the Students´ Union Food Services ( o( t" Y$ \1 c2 P! e% L: Z* p
operating hours.
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5) Serve as cashier when required.) z- L5 d+ p2 _( g" N( v' c
8 J2 a$ u8 } w* e4 k0 k6) To perform other related duties as directed by the Senior 1 t0 t6 A" h: u0 D
Operations Manager-Food Services and Operating Assistant.: O/ }, k5 V: c2 q+ u+ k
. ~" m# |6 F( z2 }) WQUALIFICATIONS;
9 @# t8 l4 g' }0 c4 m0 C& o1) Minimum one year in the food industry. Thorough knowledge of safe & V1 R" n/ [, d) Q6 F% }6 e. g7 i) T
food handling and storage techniques.7 j) @. z1 q) d t0 e$ n
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2) Some cooking/baking experience.
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5 z2 u Z! u: s, `" u5 c. c% K3) Cashier experience.# A2 ]4 ^2 ^( Z1 Q7 M4 v3 Z
% Z' ^5 c) H) h f/ |1 ^6 j6 E: [; ^/ Q4) Excellent work habits, appearance and personal hygiene.
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5) Excellent customer service skills and staff relations abilities.! \+ V% [1 m3 I. H
! X" {; G; m/ c" L; n1 X* G6) Completion of Grade XII (Alberta) or equivalent.* p- P. V6 G) a4 g, L0 C
March 11th 2005 /Union Position
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+ {2 P! M3 ]" n$ M5 Q9 e7 u5 kWage: $8.24/hr + 50% discount on personal food ordered at L´Express
7 ?+ @5 b, E3 ]" d8 Ato eat while on shift break. t2 b; l0 N; T# l4 y8 R9 b
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Shift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m. ( z( x$ \# x) N
to 2:00p.m. Monday to Friday
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1 j5 q/ t' Q' I! G6 jPlease apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U }# g. c2 M' C& ^! S
of A Campus, or leave resume and application letter with L´Express + I2 I+ C5 l2 {
cashier with `Attention: Linda Westergreen´ on the envelope by 4pm,
3 w( l8 w" j8 w" I* G6 ~Tuesday,June 12th 2007..
+ S% v. N3 \8 m& E9 xOnly shortlisted contacted
5 P& E1 _9 G0 k# m/ kIf you would like to review all Students´ Union job postings, they 2 D% b0 ^ @: q' \/ R. l
can be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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发表于 2007-6-4 21:46
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