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JOB POSTING - Temporary
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L´EXPRESS IN SUB -
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2 t) M8 Z1 Q, ZFour weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday 0 T4 Q% J& d' p7 G; Z
to Friday
) z3 V9 t- M/ ~6 RJob includes set up & open, serve breakfast, cash, one card and Valu- : n- r, l) `: a; ^$ V1 z9 h% v
dine transactions serve lunch and cash out.) g" S# w9 ^" {( ?! ?5 `
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50% discount on personal food ordered at L´Express to eat while on
+ q& W/ a2 X4 ?- _7 Lshift break
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Food Service Worker II - Food Services
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2 F( r3 F. j3 u, m; QJOB SUMMARY: The Food Service Worker II responsible to the Senior - M9 C2 r& Z' e" f. |5 l- J
Operations Manager-Food Services and Operating Assistant and will 9 O( C5 d( D* p7 @8 i& n
assist in all areas for maximum service to patrons.
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DUTIES AND RESPONSIBILITIES;
- c ^$ }' |: g& \1) Assist with all aspects of food preparation, display : N( r" Z3 V3 w9 f* s, L8 @
food in an attractive & appetizing manner, and clean in the kitchen
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. u" i0 _ J5 s9 A2 ]0 H1 d- z, e2) Provide excellent customer service to student, staff and public & H5 _ ]9 n6 S
clients, in a professional and friendly manner at all times.8 s, k' {. R6 i: }( z4 S
) x4 h, N% U/ ~3) Follow proper food handling and storage techniques as & ?) S% j( j6 V7 m3 ]7 F
per Capital Health standards.
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4) Capable and willing to work in all areas and able to
^$ g6 V0 @( h, K) Ework rotating shifts within the Students´ Union Food Services : b' `5 W1 o1 T" ?$ Q+ q
operating hours.
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5) Serve as cashier when required.
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3 i% o5 l9 w! C& k7 _6) To perform other related duties as directed by the Senior - ^5 ]" A" n+ |' ]- `# B% B
Operations Manager-Food Services and Operating Assistant.3 C2 l: A* f$ J/ d: }
2 `4 K3 }7 o1 S- {; vQUALIFICATIONS;
/ S, i3 V% ?9 T1 R) t0 z% D, |1) Minimum one year in the food industry. Thorough knowledge of safe
& w& N2 O; a4 T; N* z5 f# c+ v9 {food handling and storage techniques. B+ f2 W' m6 s, t, X
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2) Some cooking/baking experience.
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( Q z" ~2 a1 ~6 `3) Cashier experience.
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|! {: @8 ~. v4 c, O% p$ p C: c4) Excellent work habits, appearance and personal hygiene.8 P& F8 P- m- q8 b5 m
$ }2 M. B$ U/ z9 e9 p5) Excellent customer service skills and staff relations abilities.+ ?# ?2 `' Z3 a9 y( c( g4 s
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6) Completion of Grade XII (Alberta) or equivalent.6 p( @5 d5 `0 t7 S
March 11th 2005 /Union Position
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Wage: $8.24/hr + 50% discount on personal food ordered at L´Express ; w9 c0 [1 r- e$ C
to eat while on shift break" @ x$ O1 M7 c
4 n& U% \5 L8 p4 Q" P+ bShift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m. . ~; ?% }; X, |
to 2:00p.m. Monday to Friday8 F8 v3 q o9 ~, i. s: x/ e
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Please apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U
p! a: A$ y/ Y2 ?of A Campus, or leave resume and application letter with L´Express
" Z- e5 ]6 |. N; L4 a2 ]cashier with `Attention: Linda Westergreen´ on the envelope by 4pm,
5 W' ~1 S( G8 k- T5 y- D' HTuesday,June 12th 2007.." |$ w3 g0 {" B& ~
Only shortlisted contacted3 T& ^4 n6 Q7 ~* F$ Z( b& A1 `0 N
If you would like to review all Students´ Union job postings, they
& J* w4 \( S, a: K+ Lcan be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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