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JOB POSTING - Temporary
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5 _- E2 G* J' D: b! h) |' e# fL´EXPRESS IN SUB -
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- B5 v* s6 q, s9 }0 [% jFour weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday 6 f+ \& D5 I! D" S. x
to Friday
0 _! m. L. I! {; z: SJob includes set up & open, serve breakfast, cash, one card and Valu- $ H" T- R: C: |
dine transactions serve lunch and cash out./ }6 e- p( @% r7 Q+ z. v" t
/ @$ X% U. S; F {50% discount on personal food ordered at L´Express to eat while on
0 s& G* A2 k1 X4 Pshift break
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" l9 i0 c5 q! B+ F6 aFood Service Worker II - Food Services9 z' Z' n4 e' ^, r' @
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JOB SUMMARY: The Food Service Worker II responsible to the Senior - c4 F4 d! c5 ~6 F- L5 c
Operations Manager-Food Services and Operating Assistant and will 9 ]6 r1 d7 u9 N3 ?
assist in all areas for maximum service to patrons.: D5 X% ?9 |- K' y1 d7 e2 H# @
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DUTIES AND RESPONSIBILITIES;2 g! n+ B+ q# B
1) Assist with all aspects of food preparation, display
4 @( \2 z0 H. u" _- _8 ufood in an attractive & appetizing manner, and clean in the kitchen # O' G3 q0 b' N' t M
area./ X R( {9 a" O$ {' ^( U
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2) Provide excellent customer service to student, staff and public
: q# D* w0 R) o7 Zclients, in a professional and friendly manner at all times.
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3) Follow proper food handling and storage techniques as ( J t/ T& ]! X# H: L, m) Q
per Capital Health standards.
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: I1 b/ S1 N0 l4 t8 ], _4) Capable and willing to work in all areas and able to
e: k0 s6 d0 S2 Kwork rotating shifts within the Students´ Union Food Services
" G# C2 d( n! \1 ]1 a0 z7 w. ?5 `operating hours.
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5) Serve as cashier when required.
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6) To perform other related duties as directed by the Senior 3 R4 b1 K% X# ]6 M6 {6 E" N, v
Operations Manager-Food Services and Operating Assistant.
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6 D- X5 x$ a4 bQUALIFICATIONS;
% e: ?4 f; R- Y" P1) Minimum one year in the food industry. Thorough knowledge of safe 8 z- a( Z' M4 ?
food handling and storage techniques.$ s5 u- }/ z) a* Z0 J7 l3 f. z
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2) Some cooking/baking experience.' u' t8 m1 O6 ^/ R8 d8 v
9 O# K% c& `$ x6 U3) Cashier experience.0 U1 R: `4 G8 ~) p5 S" Q
6 ?& _, s8 |# b) ]: _: S( J7 d: D4) Excellent work habits, appearance and personal hygiene.
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5) Excellent customer service skills and staff relations abilities.5 N4 y/ ~! j# z$ u: {9 u& ?% [
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6) Completion of Grade XII (Alberta) or equivalent.& A& j7 k' ]4 Z: q
March 11th 2005 /Union Position3 a2 q8 m- m" N) [" _) ^
8 b& k9 w0 j( w. Q, rWage: $8.24/hr + 50% discount on personal food ordered at L´Express ( o8 G2 p' K# |9 J, f5 f
to eat while on shift break+ f- I: \9 \3 t5 \5 r& g. `& K3 R
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Shift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m.
2 c$ v9 ?! h; m% Dto 2:00p.m. Monday to Friday' u6 a. j9 N7 ^6 z: Z
$ w& ~0 S# U7 O7 U" Y- D& Z( q' kPlease apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U
' W$ Q( j" o; F) Kof A Campus, or leave resume and application letter with L´Express
+ [% r& Y s* _3 i: f0 w5 qcashier with `Attention: Linda Westergreen´ on the envelope by 4pm,
2 A& f- U# i* WTuesday,June 12th 2007..4 U$ Z" ? A- ?/ A
Only shortlisted contacted
$ u' g# i A3 G m! q4 K* RIf you would like to review all Students´ Union job postings, they , u: q/ G" y% o5 \
can be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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