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It is very easy!/ U& W. ^" ^0 n# L' g. v
shake some salt over the steak on both sides.
7 ^; Z! n4 M, r( }' U% L1 Alet it sit there for a about 30 minutes.
& o9 G7 \* W) d; ^4 ]put the pan over the flame, no oil, till pan is really hot.
O& w7 ^: g) s1 b6 F( Z. nplace the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown. - U2 K1 {7 ^! ~9 L6 d+ f6 n9 ~
then, flip over to cook the other side for another 3 minutes. without the lid on.. e. K; L$ }* D, B- x! i
then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.5 j' j. [! B9 Q( F T
If you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking., J& b9 H& ^8 q [+ q+ w: o: H, z
Good luck and let me know how good it tastes. |
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