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It is very easy!
8 h3 P6 }+ x$ v4 q) O3 tshake some salt over the steak on both sides.2 U" V3 L \1 u
let it sit there for a about 30 minutes.( E! s! s |& h6 g6 I, X% a: {
put the pan over the flame, no oil, till pan is really hot.8 ^7 K0 G# v+ L7 `% {1 t1 i
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown. ( c$ g$ Q, y; G4 w3 {
then, flip over to cook the other side for another 3 minutes. without the lid on.
5 k+ j, g+ b% p5 dthen, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.
1 H. m/ k1 W3 O7 ^# b; i! UIf you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.1 R' I: C4 h, B* X- x. Y! G" x
Good luck and let me know how good it tastes. |
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