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Position: Food and Beverage Server NOC 6453
) l' N/ ?7 h9 n0 l6 ^Company: Delta Edmonton South No. 2
# |# ~& Y! a" Q C, ELocation: 4404 Gateway Blvd., Edmonton, AB T6H 5C2 2 J, M; V3 B; G+ I8 {
Wages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits 8 m+ ~ K/ ?6 e7 m$ B& J
Vacancy: 2
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Job Description7 m) \/ X4 L7 Z7 a; i3 w- ?/ o4 o
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages ' o. _- D% z( S, Z1 ~; E
• Take orders and relay to kitchen and bar staff . E: Y4 o2 N# a3 S' \4 y
• Recommend wines that complement patrons' meals 8 n) e9 X+ Z5 S5 P7 V
• Serve food and beverages
6 C f- _# h7 L# ]7 q• Present bill to patrons and accept payment
$ B* R2 c6 @! k6 J8 }• Banquet room set up/tear down
4 t; y0 o) H& j5 z• Cleaning of work area
1 J* Q9 Y3 @4 n2 b• Assist in off-site catering functions as required : t$ Z2 B9 V" B! _2 X8 F0 C8 l
• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards6 J, R, V) ]0 H9 P) G) O- D
• Perform other duties as assigned by manager 3 d! T, S z7 ~# v) F4 ?
Employment requirements1 ^! Z. F7 J( @5 e; b* D, P
• Completion of secondary school is required ) S d9 g$ h4 o7 {6 y: e3 E, R
• Minimum 1 year food service experience is required
. @: E. N, k, Q1 p/ D• Must be able to communicate effectively $ p6 [4 j: _5 x2 ^
• Able to work with minimal supervision and be a team player
( n* [9 m3 F/ b# y# C• Strong interpersonal skills
( X5 L, d: _7 f4 X; q7 P• Emerit professional certification for food and beverage server is required
, f! F; r# n2 j0 Z P• Ability to work shift work including evenings and weekends
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# i& K4 `6 P' v4 `7 h- ?Please apply in person or send resume by fax: 780-434-5298
9 ~2 A8 s$ U2 R$ @* N8 OContact Person: Heidi Crites ' c; d- [ }( B% t& i
Title: People Resources Director |
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