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Position: Food and Beverage Server NOC 6453 - S9 G+ p$ I% ]$ Q4 i6 a
Company: Delta Edmonton South No. 2
2 u+ J; T! v& J3 l5 PLocation: 4404 Gateway Blvd., Edmonton, AB T6H 5C2
, w" n9 ~. K0 J% ]! v, RWages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits
: M6 g% Y4 I5 g- d: ?; r' `Vacancy: 2
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Job Description4 i5 w' ~( O2 e3 s2 e& ]
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages + v j0 x, y# Y; U/ y% z; Q
• Take orders and relay to kitchen and bar staff
* L3 V w: z6 K) U• Recommend wines that complement patrons' meals + H5 E+ K1 P# c, B p
• Serve food and beverages : ?0 \9 `0 G& ^7 P7 L- d' j! c
• Present bill to patrons and accept payment
5 n4 U; Y4 L. ^• Banquet room set up/tear down
: ^* P5 G; n& F* L" \• Cleaning of work area
7 U& \: d+ w. Z' d1 a* ~# e) e• Assist in off-site catering functions as required : Q8 j: g4 W" ?3 ?
• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards8 Q" f0 t: s% ]
• Perform other duties as assigned by manager
- G5 E; K- E g* OEmployment requirements$ @7 l* m8 h, v3 e
• Completion of secondary school is required
* T9 k# ^* a$ C+ Z% {+ b* ~• Minimum 1 year food service experience is required 9 L7 h( M2 t- z5 s. u( p2 S, p
• Must be able to communicate effectively
2 I. P; s9 c1 \3 ?; z d4 O• Able to work with minimal supervision and be a team player
- P: I+ z2 k/ K- O• Strong interpersonal skills " g2 F) n1 r9 \9 Q. U7 m
• Emerit professional certification for food and beverage server is required6 q0 O; L% j; A1 ~9 K* v
• Ability to work shift work including evenings and weekends
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- `, B- ?; k7 ^! SPlease apply in person or send resume by fax: 780-434-5298 + g5 ~3 _+ \% d3 j% I1 e: h
Contact Person: Heidi Crites
/ \& ?& E6 R, c* h* L0 fTitle: People Resources Director |
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