 鲜花( 645)  鸡蛋( 4)
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我是根据这个方子改的。 家里没有brown sugar 了,就用了白糖。用brown sugar肯定好吃些。 酷暑只给买了一包cream cheese, 所以FILLING的所有东西都减半。 家里也没有vanilla, 就用了半个柠檬,还加了一点点柠檬皮. 加柠檬皮时一定要把那些白筋剔掉,不然会苦。
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% F' o1 C$ n) PCRUST
- q3 F3 D4 l( ?3 z1 cup Quaker® Oats (quick or old fashioned, uncooked) 0 o% B( O# P, Y
3/4 cup all-purpose flour
( H. A+ l6 q7 k' h$ z3 J3 Q( Y1/3 cup firmly packed brown sugar
2 | u L& _, G8 g) E: r8 ]6 b* [4 H1/4 cup chopped nuts (optional) 7 G( X r4 P: I9 Z0 N) s
1/4 teaspoon baking soda
2 l; d" u' e( M& W! w6 @1/4 teaspoon salt (optional)
: d, t8 r {) [1 C5 tablespoons plus 1 teaspoon stick margarine or butter, melted , y% ]! R4 `8 X# X
FILLING ; w# k- g! |9 a% n* U0 Y8 C0 B7 [
Two 8-ounce packages cream cheese, softened % G9 f3 q7 u1 M. L9 c
3/4 cup granulated sugar
0 l J9 i# V( u3 ^8 g* U0 n v2 tablespoons all-purpose flour + x& U+ c( Q6 {$ L$ y: I7 \& ]% y
2 eggs 5 f) E* c3 h$ A3 q
1 teaspoon vanilla
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" C3 u5 I8 q2 ?& D @! lHeat oven to 350°F. Lightly spray 13 x 9-inch metal baking pan with cooking spray.
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* O+ P0 ^( n8 R8 z* o* n$ c8 oFor crust, combine oats, flour, brown sugar, nuts, baking soda and salt in large bowl; mix well. Add margarine; mix until crumbly. Press oat mixture onto bottom of pan. # k" j. Z/ {: {- K+ \7 x2 o
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Bake 10 minutes or until golden brown. Cool completely on wire rack. 6 F2 J3 J F' Y5 a
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For filling, beat together cream cheese, granulated sugar and flour with electric mixer in large bowl until creamy. Add eggs and vanilla; beat well. Pour over crust, spreading evenly. Bake 20 to 25 minutes or until set. Cool completely; chill.
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To serve, cut into bars; top with fruit. Store tightly covered in refrigerator. |
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