 鲜花( 645)  鸡蛋( 4)
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我是根据这个方子改的。 家里没有brown sugar 了，就用了白糖。用brown sugar肯定好吃些。 酷暑只给买了一包cream cheese， 所以FILLING的所有东西都减半。 家里也没有vanilla， 就用了半个柠檬，还加了一点点柠檬皮． 加柠檬皮时一定要把那些白筋剔掉，不然会苦。5 u$ T- @* ^0 U) O$ |
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CRUST 8 j: i3 J2 l1 j+ y/ o6 ~* y" C5 T9 H
1 cup Quaker® Oats (quick or old fashioned, uncooked) , M/ f* q" r* |, F2 ?% G: G
3/4 cup all-purpose flour
+ f3 v; R; X9 W X6 |1/3 cup firmly packed brown sugar
: q0 r1 |, J9 m$ T$ o1/4 cup chopped nuts (optional) 6 F/ N' v% U8 I0 Q
1/4 teaspoon baking soda 4 S" {8 V; U; l' i
1/4 teaspoon salt (optional) ( t4 K; m8 S Y' {, u y
5 tablespoons plus 1 teaspoon stick margarine or butter, melted : V7 j" r3 C- Q6 ~ z
FILLING
5 h6 j' I) N$ Z- i J5 yTwo 8-ounce packages cream cheese, softened " U+ M% Z! B- k8 ~
3/4 cup granulated sugar
' w9 a2 j6 |1 k/ B# l2 ~2 tablespoons all-purpose flour ; U; P5 u- W. C. V, U
2 eggs 0 {" k1 Z8 ~* I5 G v
1 teaspoon vanilla ( b1 G, `) y/ {+ L- n& j
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& @4 W& ?: x0 A, s+ g0 K- iHeat oven to 350°F. Lightly spray 13 x 9-inch metal baking pan with cooking spray.
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, I$ U* e2 }8 L4 tFor crust, combine oats, flour, brown sugar, nuts, baking soda and salt in large bowl; mix well. Add margarine; mix until crumbly. Press oat mixture onto bottom of pan. ; t7 e5 j2 g* Y. ^7 V" _# W
# A, F* I8 p5 f; M( CBake 10 minutes or until golden brown. Cool completely on wire rack. ! x- F; f4 l" v$ G! D# t: T
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For filling, beat together cream cheese, granulated sugar and flour with electric mixer in large bowl until creamy. Add eggs and vanilla; beat well. Pour over crust, spreading evenly. Bake 20 to 25 minutes or until set. Cool completely; chill.
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* t9 Y% c0 ?$ WTo serve, cut into bars; top with fruit. Store tightly covered in refrigerator. |
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狗仔卡
发表于 2006-5-7 19:11
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显身卡
发表于 2006-5-7 21:45
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