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本人上年六月份从UA Food Science and Tech毕业,始终没有找到合适的工作。期间因为简历问题错过了不少机会,后来改了简历后,效果明显。一个星期内就收到几个电话。但由于工作经验和不是PR被拒。如今比较迷茫,未来打算去Ontario或回国发展。回国也是打算积攒些工作经验再杀回加拿大。
" x7 q1 c# ]; W3 E1 I9 k国内一些食品大厂工作经验在加拿大有用吗?3 o9 c) w) i7 A" y9 d
这是我简历的简版有什么可以改进的地方吗?) L& e8 Y: `: b0 l
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0 i% q+ h+ B$ I6 X* M6 h& J0 [BSc Nutrition and Food Science June 2015
+ ^# R ]2 c& F3 J9 V: Q" c% ^5 LUniversity of Alberta Edmonton, AB' p( ^2 m, U& O' Q: H4 V2 Q7 b5 z
' }% `+ r0 C4 ^- v5 `Research & Development Experience1 J: [2 g* n8 g1 ~
/ [& j5 Y8 h8 X9 {+ iFood Product Development Team Leader Jan.-Apr. 2015, University of Alberta
1 w6 n( x3 X K• Created a new Espresso Energy Bar as a healthier food alternative
' R. z; S+ A. T: P- f• One cereal company (awake cereals) in Edmonton shown great interest in our product
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3 Q6 `6 z# Z+ h( Z7 @Food Sensory Team Leader Jan.-Apr. 2014, University of Alberta
& ]2 s0 x4 v; f• Developed and implemented consumer panel sensory evaluation of gluten-free muffins * \' H# o N/ D3 |
• Designed the questionnaire for the sensory test
3 r, x8 c) [. \* p5 D( J• Collected and analyzed the data on questionnaires7 C; ^2 t* s4 M$ m0 i
. k) L2 U( |' q4 U8 q" hHACCP Development Team Member Sep.-Dec. 2014, University of Alberta P6 L9 F9 n2 k* S& D5 S5 [
• Designed a HACCP plan for Lucerne Foods
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B, M, j+ c6 ^" r# UNon-profit Organization Communication Team Leader Jan.-Apr. 2014, University of Alberta
( B* T4 K+ e! T9 W4 \. I• Shot a video for the Center for Writers (a Non-profit organization)8 }+ O$ ], B6 I8 t
• Shot and edited the video by self-taught
. [$ V1 d% y: y+ ^3 g& X0 Z3 OVideo Link: https://www.youtube.com/watch?v=YvDQanpzCUs. O5 f, L. F% a2 g/ R# F6 k9 |
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Skills and Knowledge
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HACCP) P# H% j& K. r q9 {# y, _8 u
Sensory Analysis
; S2 W. Y9 w7 I: S; {Organic and inorganic analysis! s# Y, A0 i4 c5 N
Basic laboratory skills of microbiology! p. M8 [3 d# t l1 w4 O1 F6 F$ Z+ h5 P
Microsoft Office( r& X$ P/ Y1 B0 E# d8 x1 t
Basic photo and video editing0 ?3 f* O7 I. p: p$ M
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. B- n2 l4 g( \1 d) wWorking Experience4 U! m+ M$ _: ?) L$ T2 v6 N9 B
Grill Cook-Pampa Brazilian Steakhouse Aug. - Dec. 2015 Edmonton ( \! i( Q! X; `0 X
• Prepared and cooked different cuts of meat
, F) V* s6 K& O! L• Delivered excellent service to over 400 customers during rush hour
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