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本人上年六月份从UA Food Science and Tech毕业,始终没有找到合适的工作。期间因为简历问题错过了不少机会,后来改了简历后,效果明显。一个星期内就收到几个电话。但由于工作经验和不是PR被拒。如今比较迷茫,未来打算去Ontario或回国发展。回国也是打算积攒些工作经验再杀回加拿大。$ S# T1 f6 ?0 h& x$ ~8 F
国内一些食品大厂工作经验在加拿大有用吗?
& b% t% [3 _# q8 E: S这是我简历的简版有什么可以改进的地方吗? Y2 {* b, ^! [2 E- q3 b# {. J
' V4 T6 V; o/ k/ y4 v* @4 BEducation
5 j1 ^4 O: \2 x% EBSc Nutrition and Food Science June 2015- H4 z! v7 r7 M1 N" p8 r) d5 G6 \
University of Alberta Edmonton, AB( A; h, ~0 d7 K* a- X/ m' V# p
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Research & Development Experience# U) J9 S, v+ W# O" P0 i8 @
: d2 f9 O t4 z1 p" A8 oFood Product Development Team Leader Jan.-Apr. 2015, University of Alberta' T3 ]" \) k: i! O" q m
• Created a new Espresso Energy Bar as a healthier food alternative 7 d% N/ q% e2 B* k% T
• One cereal company (awake cereals) in Edmonton shown great interest in our product
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4 i+ X) M) C/ D3 B. YFood Sensory Team Leader Jan.-Apr. 2014, University of Alberta$ m8 d1 w# |" z3 a* [5 J' }
• Developed and implemented consumer panel sensory evaluation of gluten-free muffins
) o0 }) y0 c% V' `5 T! ^4 _* G• Designed the questionnaire for the sensory test : V1 n+ F) ?- q6 T! e* `* S! Q
• Collected and analyzed the data on questionnaires
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5 G# }3 B) k# d" y5 e( yHACCP Development Team Member Sep.-Dec. 2014, University of Alberta
- `, H! d4 f6 F$ z. t7 L" G* |6 y• Designed a HACCP plan for Lucerne Foods 8 K9 h/ S" v( `; n! |0 \: w
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Non-profit Organization Communication Team Leader Jan.-Apr. 2014, University of Alberta
% q2 S: Z7 H z# G: z• Shot a video for the Center for Writers (a Non-profit organization), f1 l' T: q( l1 m# u# W
• Shot and edited the video by self-taught 1 ]0 }, A7 M5 E$ z
Video Link: https://www.youtube.com/watch?v=YvDQanpzCUs$ X0 Q& L( {" k6 F) }
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Skills and Knowledge: ^9 r4 c* Y) G7 s* g+ f
. _% ^: n; z: M9 l r; qHACCP
1 s' g: G( X+ Z/ {" eSensory Analysis
" p; E- J7 d; z- N, WOrganic and inorganic analysis9 p( N2 Y( v" a
Basic laboratory skills of microbiology
W0 d& G2 u8 d$ Q/ {Microsoft Office, R6 I9 Y# q, E9 u0 I/ p0 s! J! @+ ?
Basic photo and video editing
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Working Experience' Q% O- w1 D- o5 ^4 [. a: S7 |
Grill Cook-Pampa Brazilian Steakhouse Aug. - Dec. 2015 Edmonton # S D* x' z! Z6 j# [ T$ D$ o
• Prepared and cooked different cuts of meat$ T& r: w* ?, @1 g9 ]1 S( E
• Delivered excellent service to over 400 customers during rush hour 3 [, E0 g' [$ ?# ]0 M6 h6 Y. c- d
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