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Terms of Employment: Seasonal, Full Time, Weekend, Day, Evening7 d- B, f' w) l; ^ F
Salary: $13.00 to $15.00 Hourly for 40 hours per week, Other Benefits: K% z4 v$ V. k9 k
Anticipated Start Date: As soon as possible
; u: y- e& X/ _& V+ o Location: University location, Alberta (1 vacancy)
8 [8 ]. _/ i3 d7 I Skill Requirements:
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Education: Completion of high school, Some college/CEGEP/vocational or technical training, Not applicable$ g7 f. o1 w8 L6 o+ b4 h3 i \
Credentials (certificates, licences, memberships, courses, etc.): Not applicable8 s! ~- r: P' A) z( m
Experience: 1 - 2 years4 g: U- }3 S: S' c# s5 X
Languages: Speak English, Read English, Write English
5 d6 y4 _% T9 T8 nWork Setting: Cafeteria
4 ?0 Y ?6 ^9 s/ ASupervisory Experience: Food service counter attendants and food preparers7 J, y. f( Y) S' r/ `! Z
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control/ Y2 H# B6 N$ D9 y! y6 c9 `
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures; k T0 D/ f$ F! Y/ F2 P
Essential Skills: Oral communication, Working with others, Problem solving, Critical thinking, Job task planning and organizing, Significant use of memory
+ l( R; | F& R. K, B; Y$ j4 A Employer: Chartwells, Compass Group Canada% t& `6 q0 i9 n) b+ p& \5 B" ?
How to Apply:
* ?* ^9 V* y6 h8 o* d: | Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.
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: V3 w% @" H! d' K6 b# S2 ^ Contact Name: Kristin Codling* S! V0 |. P& j. D, e0 U, @
By Fax: (403) 210-8934 p# }0 P5 A# X' G% A, A
By E-mail: kcodling@ucalgary.ca. Y2 m- B8 `8 x! u5 D5 F; z A
Business Profile: Contract food service company h- h: a( f% h R" i S- L0 \
Web Site: http://www.compass-canada.com( r1 y2 E: P+ c
Advertised until: 2007/02/26 |
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