$ Q/ W1 Z; `( |7 K* m8 p [After pre-ordered by phone, you can pick it up from our information desk between 11am-4pm in March 17.0 l5 i9 x) i0 ^9 a# p: @5 C+ y
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Side Dish(Each $5) % H7 q" K3 V5 x9 T% o도라지오이무침: Seasoned Cucumber with Bellflower Roots * d b: |' }- t' N연근조림: boiled lotus root slices7 x! W2 ]% h/ b/ h
콩자반: boiled black beans in soy sauce/ M/ g2 o! o4 M; [2 q
진미채볶음: Stir-fried Dried Squid Recipe6 b m+ B$ h8 N) y
떡볶이(Tteokbokki) : a finger-sized rice noodle dish with a sweet & spicy sauce2 C. h' L) N7 \+ ]- e- {$ ~
꼬치어묵: Skewer fish cake