招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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         1. 完成或更正日常营业报表
! H8 _; m/ H1 C- r' r& U+ o4 Q         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
( |  U  }! H: B" s. Q: {  P3 C          1. 有餐馆或相关的工作或管理工作经验.
8 E1 ^1 S! [7 Q5 c          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
2 A. o. [, X7 @" G' _      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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* I% G, r' w' G% H  q1 H请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
$ f: ~/ X0 t7 [% I, ]

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Position : Restaurant Supervisor
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Location: Downtown in Edmonton

6 B/ \( P4 ^% i% o& l7 I) ORole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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0 Z" z! P+ q3 [2 w. }; E- a" X/ t, Y1 R9 {Duties:
" N( W2 r: W- K& d1 S7 _           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
5 @* Q0 T4 h2 D/ ]/ [$ b  W           3. Closing door at night and printing Daily Cash Report
+ ^' I: \3 Y# d" g           4. Assist with weekly inventory count/ordering as requested
7 ?% h9 X. T5 x% ~& g1 O" s- h           5. Helping with scheduling

: N, o) p1 @# HQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
1 A1 S( R0 {4 g" K' o% T           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
! b" W7 p( r/ b( l+ |           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
5 R0 Z: ~( n% O           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)