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餐馆位置: 市中心 (爱城)4 j# ~& ^( G; _. b0 u" V* G
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
0 s* ?; P) y% I) G- M) @职责 : $ J) L+ K) K- ?
1. 完成或更正日常营业报表+ y7 G! B% k f& |- `$ m$ B3 |+ f
2. 协助经理做一些管理工作# U4 O) d& H( m$ y
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
( q$ U d r7 f* d J! s8 c 4. 餐馆日常所需的订货,整理和调整工作等# G. k, O* t- c6 d" U
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应聘条件:3 a% _! r) H i' h* P
1. 有餐馆或相关的工作或管理工作经验.
7 K! i: `) N4 c5 ?; B$ H- t! W" I 2. 有一个正面的,积极的工作态度和优秀的服务能力
( R2 A: Z+ `6 Z/ S1 `$ @ 3. 有良好的管理和解决问题的能力3 j0 m' X n r$ P9 t& ^. |
4. 能够用英文,粤语或国语交流" ]& @# z" h* D! q- P
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
$ `6 B% B$ o( M4 \ 6. 有独立的或与同事共同完成工作的能力
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5 x- f3 U% c _请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)5 o: X$ C" s- c7 F1 p* G
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Position : Restaurant Supervisor
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% B. W# w" F5 P7 N ULocation: Downtown in Edmonton3 |: }0 p3 [ e" @: E; z. D
2 l( l( a: b# pRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.3 b }4 v7 i* S5 _( N
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Duties:2 g0 Q* F+ @+ T" g5 O D+ S( s& C2 {
1. Completion of Daily Cash Report, l7 P: e" W( G9 l1 Z# b; V6 B
2. Performs other duties as assigned by Managers
, Y- U* X* R) }4 V" U2 | 3. Closing door at night and printing Daily Cash Report
( F' B' k# M9 K6 n9 V# @! p 4. Assist with weekly inventory count/ordering as requested
. H3 _/ v ~# a1 w" O 5. Helping with scheduling
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Qualification Required:8 J. V4 `. B$ [" b( x" x0 i
1. Have working experience with some supervisory or lead experience in Restaurant
% W4 ?. s8 ]; o% d0 d+ L 2. Excellent organizational and problem solving skills required$ D" _. o) [: W/ t8 @
3. Speaking English / Cantonese or Mandarin
* n' |: F1 l" S. z7 A; ~, n+ @ 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands 9 ?6 |* a* R, b+ [: Z5 ?
5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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