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餐馆位置: 市中心 (爱城)
x1 H* U$ ^- E1 z: f+ H( _主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
/ p6 f; u. C- g. |4 W+ t3 l' l职责 : ( `9 ?2 m2 t @5 ~- O
1. 完成或更正日常营业报表
" C2 |# k" r. [% F4 i: {( n 2. 协助经理做一些管理工作( q/ ]" W4 S* o A" r, w
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.% X( C2 ?. I* v l
4. 餐馆日常所需的订货,整理和调整工作等
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7 \. c5 u3 j5 k! f7 R应聘条件:
/ `4 Y4 K( N, {! L/ y$ Z$ U n5 m 1. 有餐馆或相关的工作或管理工作经验. F4 Y$ C) d+ E+ o7 w
2. 有一个正面的,积极的工作态度和优秀的服务能力$ u- j! o7 x- J& j- J1 p
3. 有良好的管理和解决问题的能力/ B+ s( H2 x# A: _4 D' [
4. 能够用英文,粤语或国语交流
+ b& f1 { e e' t$ l) T8 t7 n 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
& K+ D$ x! c# C6 d* z0 M' s 6. 有独立的或与同事共同完成工作的能力' J7 L2 o4 H' d4 Y E# h
' p* R7 u* U7 x1 C( O# C7 Y2 M E请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor1 g/ N+ ?4 M% J
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Location: Downtown in Edmonton
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0 ]" I+ y" y+ R" Z3 dRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.* W; F: ^ w; I3 o' f8 v
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Duties:5 A& L1 q% }0 ]9 t `- D/ f# _, Z; M
1. Completion of Daily Cash Report0 B1 R1 h! ~: p" E- c, y) S' A6 `! Z
2. Performs other duties as assigned by Managers- G# V' j1 s0 m; ]
3. Closing door at night and printing Daily Cash Report F; a6 n+ \2 h9 S6 {
4. Assist with weekly inventory count/ordering as requested
( s0 K/ ~2 _6 g& R; U0 f' N% E; U 5. Helping with scheduling
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9 R( W( N! z! |* o* X" s! D! hQualification Required:( r( |$ n# W5 [0 r. k e
1. Have working experience with some supervisory or lead experience in Restaurant Y: l/ W s. G+ ~
2. Excellent organizational and problem solving skills required
W( u! ]9 t) Z; n 3. Speaking English / Cantonese or Mandarin* H2 C7 p2 p8 j6 M
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
0 h7 F3 M) f& D' F 5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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