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餐馆位置: 市中心 (爱城); i5 ~$ G& f5 A. j' d* U" v% b
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.4 y) c, J% b) x y/ x2 U1 Y# _
职责 : 5 i7 q6 f7 E- s6 ^
1. 完成或更正日常营业报表! L0 c- Y0 B$ W- s$ O8 u0 ]9 _
2. 协助经理做一些管理工作4 i! [& b% b* x6 y ^6 v8 R
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
1 N5 U2 U# L6 U. R( R. P 4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
( k) T9 K: m4 Z+ D8 q 1. 有餐馆或相关的工作或管理工作经验.
/ w' U% ?& Y: E. v3 n( N4 H 2. 有一个正面的,积极的工作态度和优秀的服务能力* k+ g5 V3 B7 _ N
3. 有良好的管理和解决问题的能力( b ^3 g3 t7 o7 M) ]& |/ U
4. 能够用英文,粤语或国语交流
: u/ k: u5 e0 I4 g, d0 V3 ^ 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
) N. i* z1 m5 O7 m 6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor
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/ s7 A+ q8 g% V# m$ QLocation: Downtown in Edmonton/ B: T5 M# T3 X0 h9 b5 B( b
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
3 Y; [/ b2 p1 l# j: C 1. Completion of Daily Cash Report- G* u* B/ `, s' H8 Z0 U& C
2. Performs other duties as assigned by Managers: X9 {1 w7 @( r- x4 G9 U
3. Closing door at night and printing Daily Cash Report, w: L* I3 ^$ ~9 X( R1 s
4. Assist with weekly inventory count/ordering as requested/ r6 P7 Q- {* w# i u
5. Helping with scheduling
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Qualification Required:
2 M* `- k: @; d0 L, Q$ C6 r 1. Have working experience with some supervisory or lead experience in Restaurant
+ v( S/ m, f' K+ Q/ V8 X* { 2. Excellent organizational and problem solving skills required
c& N( _1 ~2 S: b# q! H T 3. Speaking English / Cantonese or Mandarin" D, P8 p) |% l) ?4 g
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
+ d |+ G* X" X7 c& K 5. Proven ability to work both independently and as part of team
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( H* e+ |5 v9 kPlease Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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