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Hello,( _ ]/ s7 k& Q, t W1 C8 O, x/ `
) J* T" C3 D" u6 Z- m: {2 H8 e' IOur small take-out and delivery restaurant is currently hiring for 2 part-time employees deliver orders and bag orders. No cooking required.1 Q+ Z7 W* s; w& O! S
. _0 D) Y: U: J* u9 \. Y( }" X/ XJob Requirements:
* S. F: o, r: S2 g o1) Fluent English - reading, writing and speaking. a( A1 E2 L$ r. M" @
2) iPad proficiency - additionally consider applicants with experience in using point-of-sale systems
5 O. F+ d6 v% k% x5 |3) Excellent customer service skills
8 l, X! g6 G, e+ ]* f7 P; ]4) Vehicle to make deliveries
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. d+ C( }$ j+ e$ h: u, e, H3 UResponsibilities:; X7 t* i! K) h! I" }
1) Accept customer orders by phone or face to face and enter the order into our point of sale system.! g j/ J: G; K
2) Prepare the order by pouring sauces and bagging prepared items! T/ b: Q3 @' K* C# t
3) Delivering orders to customers' O4 ^3 L" I5 G/ b% J+ t- u. M
4) Miscellaneous tasks required, such as refilling order supplies, etc.2 ^/ m: L5 O6 h, N2 T, M
& j; u* e) s& {# pSalary and benefits:
; d: R" `3 k2 P$ Z1) Competitive hourly rates3 ]+ N" n) x6 Z0 E& P
2) Employees keep their tips for delivering meals during shifts.
" C% }: I( I7 j+ S+ S3) Employees receive 1 Canadian dollars for each meal delivered during the shift.0 u, H4 j" \- u% ]1 S
4) The employee collects any delivery fee paid by the customer.) ]& D X5 G. w& o
5) Consistent and stable schedules offered$ s1 S9 s! @; `: l6 C9 f [* R
6) Free meals during shifts0 x( e& C( ?* [) S0 ?! [7 a
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If you are interested, please contact Albert @ 7802217101 (English - 9 am to 9 pm)
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! I" a% F9 D* s. p/ d& r. UThank you!" W- y1 O" h6 h
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