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JOB POSTING - Temporary* w0 b+ \# C- }4 z. G( L* ]1 j
. Q- R X) P- B# }# ]L´EXPRESS IN SUB -. H- J( B/ \ @9 Y0 X
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Four weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday & u @9 H) ?/ g) E5 o8 L) q8 V
to Friday
( D+ H6 P0 Z" oJob includes set up & open, serve breakfast, cash, one card and Valu- ! ^0 i& Q" D0 ^* x9 B7 W4 \- s
dine transactions serve lunch and cash out.
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50% discount on personal food ordered at L´Express to eat while on
/ G7 `7 ^$ s7 ^" O @, W9 s* Xshift break- z! V$ [" b0 [2 |- i
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Food Service Worker II - Food Services
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+ }6 d6 W9 h1 e9 u5 ]JOB SUMMARY: The Food Service Worker II responsible to the Senior
" z8 m$ N3 Z6 B5 B2 z8 W2 [ GOperations Manager-Food Services and Operating Assistant and will
- ^# n. i! E, v! C7 Q% }assist in all areas for maximum service to patrons./ l# \' u9 z: F& S- x
( E4 ~. E& Y3 wDUTIES AND RESPONSIBILITIES;
% r; h3 q- A/ y7 E2 Y1) Assist with all aspects of food preparation, display ( k! _ B' v; z P- E# v" L
food in an attractive & appetizing manner, and clean in the kitchen - y( C& u9 C# Q+ M* t1 m W, I
area.
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2) Provide excellent customer service to student, staff and public
j9 e- v# \' g$ e. P2 `* Kclients, in a professional and friendly manner at all times.7 C# n9 h( u, `3 U/ E
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3) Follow proper food handling and storage techniques as
. L% ]4 d* s# C* P- uper Capital Health standards.
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9 x/ D4 [* A) s& {: k4) Capable and willing to work in all areas and able to
9 t' r z3 Q" h: W, Uwork rotating shifts within the Students´ Union Food Services " ]. D4 T; T k. G
operating hours.
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$ ?. S1 Z$ |+ v/ _- S5) Serve as cashier when required.
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6) To perform other related duties as directed by the Senior 2 N- c& k* Q, R
Operations Manager-Food Services and Operating Assistant.. y, `$ J l; P' [ p/ g
. O# y/ q; ?. G9 X: d) L% tQUALIFICATIONS;# Q8 h! r7 ~6 r) z* v3 V
1) Minimum one year in the food industry. Thorough knowledge of safe ) j4 @! V* o' ~/ `6 W e3 o; M
food handling and storage techniques.: v2 I' z# ~# W9 f
2 @' _, T: f& H( S" A6 }2) Some cooking/baking experience.- F$ n `' W. X# I; L2 t
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3) Cashier experience.
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4) Excellent work habits, appearance and personal hygiene.
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! x7 s# B" T8 @4 o" n5 P5) Excellent customer service skills and staff relations abilities.1 @$ z' [, f6 c _
2 U: I7 T j/ J- n. {# {1 c; }, \6) Completion of Grade XII (Alberta) or equivalent.
7 B3 a" w% l$ G B) w, k% GMarch 11th 2005 /Union Position! r' S$ i# |- t- l: B% L7 t
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Wage: $8.24/hr + 50% discount on personal food ordered at L´Express
5 H& ]% C! l% V7 U7 y3 ~5 F2 ~to eat while on shift break
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Shift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m.
0 ?$ ^7 ]4 l3 j+ C; R0 }to 2:00p.m. Monday to Friday
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Please apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U ; r, Y6 z: X7 O$ X$ B4 a
of A Campus, or leave resume and application letter with L´Express $ [2 H' K7 `. e0 O
cashier with `Attention: Linda Westergreen´ on the envelope by 4pm,
2 N p5 t5 S# MTuesday,June 12th 2007..- }) y- V4 S. [! @/ d* T
Only shortlisted contacted0 K) p! E0 Z# _6 ~% E
If you would like to review all Students´ Union job postings, they : Z* L2 d5 G, E( Y- i% J8 Q
can be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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