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It is very easy!8 o8 V$ S% k. M- w8 g
shake some salt over the steak on both sides.
8 |9 K3 {' ~ A7 O3 d2 vlet it sit there for a about 30 minutes.
; r/ u' n( b- T( [8 p) Xput the pan over the flame, no oil, till pan is really hot.
; x- G" h% d+ g. A# hplace the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown.
% ?% j5 s' }2 j8 F0 ]then, flip over to cook the other side for another 3 minutes. without the lid on.9 U, j8 R8 J5 n' ^# Y h
then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.
9 K& \) t; \0 p( ^# R! c- f# d6 mIf you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking." G$ U9 ^$ b, X) g, l/ \) z9 }
Good luck and let me know how good it tastes. |
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