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It is very easy!
! G% d, r4 F! ^4 x& Pshake some salt over the steak on both sides.
O' n9 g; P; ^9 a ?let it sit there for a about 30 minutes. q7 A6 S* ~( E8 v- N% R
put the pan over the flame, no oil, till pan is really hot.0 C5 _0 d* x) u1 ]* s
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown. 8 X, P/ c0 O2 Q" w4 E6 E
then, flip over to cook the other side for another 3 minutes. without the lid on., {0 c' i( V: w b+ ]* J& N& k
then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.
# u8 t, j. j' l: L0 CIf you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.
: X7 p3 E! t$ k% a, U( d7 ~6 lGood luck and let me know how good it tastes. |
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