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Position: Food and Beverage Server NOC 6453
5 p) u( E- P4 B7 [Company: Delta Edmonton South No. 2
6 r ~% U+ i& R: ILocation: 4404 Gateway Blvd., Edmonton, AB T6H 5C2
* o) |# F$ F0 c! p! xWages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits ; |( r, ?5 K Q9 E
Vacancy: 2 $ ^! E- @. y# H6 [
4 `9 E1 l9 P$ p* f+ D1 X/ I5 A
Job Description/ p: T& w2 t1 o$ x
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages 0 |2 V/ P# f3 W" L2 s0 [7 ^: I
• Take orders and relay to kitchen and bar staff 5 Y+ u* z$ W2 i
• Recommend wines that complement patrons' meals
4 K' F# I7 C; ^' N6 W7 h5 {& E7 o( o• Serve food and beverages
5 X% O ~% U! o4 D# y• Present bill to patrons and accept payment
0 A/ ?8 d0 [8 d• Banquet room set up/tear down : Q5 q# R5 ^% v% i3 B
• Cleaning of work area
- l% A" n* p' i; U; H" y6 r• Assist in off-site catering functions as required / {" n- T/ p1 L! W6 j3 q/ G$ N
• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards
: e5 l2 F" i5 u• Perform other duties as assigned by manager 2 H" f6 z& U# K. a$ h2 _5 s; `
Employment requirements
# ?7 w- E* d3 L. Z. c• Completion of secondary school is required
B }* R- s7 v. B3 {4 V) U0 t x• Minimum 1 year food service experience is required + Y* Y: j( i8 \; ?+ J% M
• Must be able to communicate effectively 2 {, l, O6 k- V/ {
• Able to work with minimal supervision and be a team player 8 e7 E% E4 G* [2 N" K- |" ]
• Strong interpersonal skills $ r+ h% l0 H r4 V" l
• Emerit professional certification for food and beverage server is required0 }: o* q a- w# z) Q
• Ability to work shift work including evenings and weekends
, a3 m7 V9 p1 E" C* W- Q
* J0 M$ F! A3 h& n7 u+ GPlease apply in person or send resume by fax: 780-434-5298 $ S4 s* N! L8 B, f/ N" `9 e
Contact Person: Heidi Crites
7 d' D2 M S& K2 [Title: People Resources Director |
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