 鲜花( 1269)  鸡蛋( 4)
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Light Oat Bread , N d0 O" d; r, Q" s3 x( z4 x
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Ingredients:0 A' a5 l& D4 C. j9 g
1 1/4 cups water- c* y" a( R. F6 k& ^ T; _4 }
2 tablespoons margarine8 H( ]! H- d- V* @0 D% q. m, V# g
1 teaspoon salt0 i( T5 t; J' E% H. X' J
3 cups all-purpose flour6 J$ Q3 M! I5 X* m
1/2 cup rolled oats7 q+ ~, d" }% a: [
2 tablespoons brown sugar* d% |* ?$ p; Y5 H/ }/ P8 ?
1 1/2 teaspoons active dry yeast* [1 ^4 F4 P: B! L2 R# T# _
2 C- M: X, s0 z7 u( m' ?Directions:
3 t$ I9 W% x6 Q q$ @0 y1.Add ingredients to bread machine pan in order recommended by your manufacturer. Use regular light setting. |
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