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Position: Food counter attendant L' \+ F% t9 d( m, j- x2 f
2 I% @; G* B# N( [% u) V n3 sTerms of Employment: Permanent, Full Time, Weekend, Day, Night, Evening y+ u2 n2 z v* s- o, A9 M8 M
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Salary: $11.13 Hourly, for 40.00 Hours per week
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Anticipated Start Date (at the latest in 3 months): As soon as possible
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2 g0 S) G4 ?+ t5 U. x- ^. |Location:' m2 V p, }/ i+ y0 x
1666341 Alberta Ltd. o/a Tim Hortons& F2 X5 K& X' N3 V6 L
10665 Jasper Ave, Unit #108, Edmonton
9 m. f0 Y) L v& s% Y! U' X(40 vacancies)% D# U6 u* m! }2 N
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1666330 Alberta Ltd. o/a Tim Hortons9 \( v$ ^: g, R, N6 x
10519 82 Ave NW, Edmonton
9 E' K* [% z( V/ j ( 20 vacancies )5 F. c+ |2 I% I
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Education: Some high school$ f: h( e8 M: e
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Credentials (certificates, licences, memberships, courses, etc.): Not required
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9 l% R: ?8 D- L( R/ q1 ^7 Z! _ XExperience: No experience
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( n8 f" n, V9 ^8 M3 X6 lLanguages: Speak English, Read English, Write English
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! x7 K/ o- c* O2 @% I% }* P& Z; uType of Equipment: Cash register
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1 {" J6 ]8 e# Y6 b. o- ?) gWork Setting: Fast food8 K" G$ D* n- j% W# _" z: O
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Counter Attendant and Food Preparer Skills:
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1 ^% V" a0 Q: u) G4 BTake customers' orders, Prepare, heat and finish simple food items, Serve customers at counters or buffet tables, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Portion and wrap foods, Package take-out food, Stock refrigerators and salad bars, Keep records of the quantities of food used
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Kitchen Helping Skills:
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Wash, peel and cut vegetables and fruit, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Handle and store cleaning products, Sharpen kitchen knives, Sweep and mop floors
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Bussing Skills:' ]4 s) U e# J# l7 S# W
! R" a1 B0 H/ Y% \/ I5 `% }( }Clear and clean tables, trays and chairs, Load buspans and trays, Replenish condiments and other supplies at tables and serving areas, Assist food and beverage servers in formal service activities
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# G! K1 X3 P: e; E, e" Z3 zDishwashing Skills:
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' H: A( V' ?$ M6 T7 hOperate dishwashers to wash dishes, glassware and flatware, Sanitize and wash dishes and other items by hand, Scour pots and pans, Operate pot-washing machines, Clean and polish silverware, Clean and sanitize items such as dishwasher mats, carts and waste disposal units. ^! ^* \8 v1 Y5 l& j3 v
* z6 C$ C" i: y; b, ~Weight Handling: Up to 23 kg (50 lbs)
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6 O1 s- e F2 L: t" D8 V. JSecurity and Safety: Bondable5 n6 O; C/ d% n+ u! S
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Essential Skills:
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, n, | e8 o/ h! u7 @0 zReading text, Document use, Numeracy, Writing, Oral communication, Working with others, Problem solving, Decision making, Critical thinking, Job task planning and organizing, Significant use of memory
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Employer: 1666330 Alberta Ltd. o/a Tim Hortons 10519 82 Ave and 1666341 Alberta Ltd. o/a Tim Hortons 10665 Jasper Ave, Unit #108* A- S; O* [9 h9 t3 S C- M, N1 S8 W
/ k a, g0 Z0 t8 H7 M8 k/ jHow to Apply:
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. |5 |" _. [* y- U ^% XIn Person between 9:00 and 17:00 :
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10519 82 Ave NW* g# b8 j8 K9 p) r5 h# x
Edmonton, Alberta T6E 2A3) Z8 t9 Z4 M/ h7 R
By E-mail: whyte_ave_tims@yahoo.com
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: R/ b$ ~' |& z+ ^+ ~10665 Jasper Ave, Unit #108
4 u9 }6 a; K. S% b0 p& a8 b2 wEdmonton, Alberta T5J 3S9
5 l, i p' f! U9 G: LBy E-mail: jasper_ave_tims@yahoo.com |
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