适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.

8 g4 \# y0 M+ f9 y8 ]Honey Bread
- l1 y% g" J8 g8 g
4 + 1/2 CUPS ALL PURPOSE FLOUR
2 q7 l/ M5 o7 @9 F% I5 V& m2 packages yeast
1/3 cup nonfat dry milk
1 teaspoon salt
1/2 cup pineapple juice
: g3 G* C, T" g( d1 U1/2 cup water
9 W' d$ b1 x& O  v+ H1/3 cup shortening
1/4 cup honey
2 eggs
% j/ a2 n9 ^. A1 drop yellow food coloring, if desired
, a. s9 m4 H- A. R( _
$ H+ D- Q% A! S* zIn a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
salt; mix well. Heat pineapple juice
' c% m2 W# a+ H) ?* O& U; k, 1/2 cup water, shortening and honey until very warm (120 degree) ;
shortening does not need to melt.)
Add to flour mixture, add 2 eggs and food coloring. Blend at low speed
until moistened, beat 3 minutes at medium speed. By hand, gradually
stir
1 Y6 o' D, V' S6 P' `in enough remaining flour to make a soft dough. Knead on floured
surface
6 M0 U) I8 ^6 G" L8 y8 Guntil smooth and elastic, about 5 minutes. Place in greased bowl,
7 c$ N  {( Q. aturning to grease top. Cover ; let rise in warm place 15 to 20 minutes
(30 minutes for active Dry Yeast).
$ x- S6 w2 D" p2 y  s; F% D, y
0 s3 S& U2 e/ fPunch down dough. On lightly floured surface, shape into a round loaf.
Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
15
* r: v8 ]1 V& q: {$ I( Tto 20 minutes (30 minutes for active dry yeast). combine one slightly
$ _; w; q, s4 E, d0 V  a. {: x; pbeaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
for
35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁