招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
( ]" C+ o- |( I% u& {9 r1 m% b职责 :   
1 P/ C$ a& ~5 h% Q+ a' e         1. 完成或更正日常营业报表
, [0 r/ ]  t- K( q# L8 n         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
; j* U9 O2 u# [, Y3 b( H! Y9 {: N         4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
1 O  Q7 Q5 W- \3 e% n          1. 有餐馆或相关的工作或管理工作经验.
1 E9 o  `5 {2 H          2. 有一个正面的,积极的工作态度和优秀的服务能力
) K8 M8 a3 e- T/ u9 K      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

* V# y) r4 f. C( `' G6 w请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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4 s# @/ [5 _, @Position : Restaurant Supervisor

Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

- x# h( Z# w" {: p9 g) J/ XDuties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
2 Y9 L4 E/ |+ u8 @5 o1 a           3. Closing door at night and printing Daily Cash Report
2 K, n% @1 e6 N& C1 o           4. Assist with weekly inventory count/ordering as requested
" g2 R5 b6 \- _5 R) U) T           5. Helping with scheduling
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8 Z4 p7 `+ U+ q- eQualification Required:
! s5 j* h6 ]" P% K( p( Y           1. Have working experience with some supervisory or lead experience in Restaurant
+ m$ f. O  c8 i2 `6 _: d8 o  U           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
( u4 _6 T& |  Y5 m           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)