招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
6 ]8 w" e! N8 t$ W! c主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
8 D" {7 W: `+ [9 C; x7 C职责 :   
, K* @" O6 j4 T. w6 L; @         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
' B& o9 i0 J( T( u+ [9 t& k5 ^, ~         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
: Y4 k  t0 ^& o: j( k$ S         4. 餐馆日常所需的订货,整理和调整工作等
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) x: C% ~4 k" S9 D1 C应聘条件:
- x& l0 k; n9 m! M- ?) |$ ^( z" T% ]          1. 有餐馆或相关的工作或管理工作经验.
# z, }4 j7 c/ o: A8 W1 j+ \          2. 有一个正面的,积极的工作态度和优秀的服务能力
# O4 _* f$ W6 T% T) g& w3 j      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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1 I# b- y9 V% n$ e) J, K请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)


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Position : Restaurant Supervisor

Location: Downtown in Edmonton
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" e8 M& q+ _7 o5 x0 URole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
0 |; ]1 B- Z% y; Y# C. n           1. Completion of Daily Cash Report
! X# _3 a) a+ n3 _           2. Performs other duties as assigned by Managers
7 W; z1 _; O+ f7 _+ @           3. Closing door at night and printing Daily Cash Report
, d8 Z: b! E4 A+ e2 M: B           4. Assist with weekly inventory count/ordering as requested
( t1 W& o) |; V. ~           5. Helping with scheduling
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Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
- |# k) ^' u+ t) A& Y+ Q! p# q2 a           3. Speaking English / Cantonese or Mandarin
1 `1 o- u, T/ C; X           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)