招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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         1. 完成或更正日常营业报表
& A/ {: F6 G# U         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
# L6 \1 J" F+ I1 q% N8 Y8 a% L         4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
. [6 X1 r& K8 g- w& Z8 f" k          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
9 V( c8 H9 o+ S$ r, m" U' c      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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9 H' N; n: h0 J: b请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)


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. y  a; O! ?5 {3 `3 APosition : Restaurant Supervisor
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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& g3 A! \& w2 C: r, l9 _' wDuties:
% x$ P) D* d5 q, s           1. Completion of Daily Cash Report
  b. l- a* z7 ], z! H& g6 H           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
) ?7 |# Z' r# V- }           4. Assist with weekly inventory count/ordering as requested
- l& `3 n& `' }: ~) G           5. Helping with scheduling

Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
+ ^* y. H( n9 c7 q( s+ ^2 o" E* w           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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1 ]" i& ~, y7 @% y8 _Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)