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餐馆位置: 市中心 (爱城)
1 l C' E% D: v& ^主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.! O' Y) |; v( k; B
职责 : ( J- ~ e: v: L6 v. q) n0 I
1. 完成或更正日常营业报表
3 N; J0 O( ]7 f/ m- K+ Z) ^ 2. 协助经理做一些管理工作
- c+ z% }# F( j 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.: j* g U9 v- j, M, B
4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:1 f4 x7 H- N: o5 d/ O0 o
1. 有餐馆或相关的工作或管理工作经验.$ p! ~, y3 a3 l3 C) k
2. 有一个正面的,积极的工作态度和优秀的服务能力
+ E/ r7 T d9 [. f2 P 3. 有良好的管理和解决问题的能力
; F/ r$ t3 t) t- q 4. 能够用英文,粤语或国语交流
x* s' A" X# I. j 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要8 f( [& |8 l0 w, b) i- }
6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor C7 P e! }2 r! S8 W
; L! k. F$ _8 a+ p5 Z+ }Location: Downtown in Edmonton5 ]4 c$ e' U2 k5 D$ ]9 E+ b2 ^
4 u8 l, _* y4 ZRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.& d" P1 f" u/ {- L
' H8 S/ k v) z# QDuties:3 n( @, }9 F# T6 ?; `
1. Completion of Daily Cash Report
" `: H' C* w% g 2. Performs other duties as assigned by Managers/ G& ]' T9 F+ c% t! H
3. Closing door at night and printing Daily Cash Report& i" e3 D* I$ d' v) c: i' r2 f9 G
4. Assist with weekly inventory count/ordering as requested p( Q, w, h8 Y, L
5. Helping with scheduling
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Qualification Required:
4 w3 [9 l+ B) y9 p# h 1. Have working experience with some supervisory or lead experience in Restaurant
5 S0 G, z/ N* f7 D3 x' `9 z$ f 2. Excellent organizational and problem solving skills required
' R7 e& u: S( F8 W) i; z U- j 3. Speaking English / Cantonese or Mandarin
$ |8 y0 h8 |& t4 z3 t 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands 6 V9 u, `2 g7 E5 ~+ B" {' l
5. Proven ability to work both independently and as part of team
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8 h9 i- C: [8 k$ u: ?# RPlease Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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