 鲜花( 0)  鸡蛋( 0)
|
上面说的是中式做法，下面是西式做法：
. C% V7 h( b9 M) {& S# b0 _
6 \3 W" N- g; ]% j. D- jINGREDIENTS：
' C- D" G7 L) Z$ Z7 h# h
" H7 p# P; s7 X {& K8 C0 K4 medium potatoes cut into about 2 to 4 pieces (peel or unpeeled, based on your taste) A5 F7 Z4 v* e2 P) U+ K7 L8 q8 h
½ cup of milk$ p" A( H( i6 J; v4 s7 ]$ N
3 or 4 table spoon butter or margarine
7 U, c) `% W. N; I$ X+ F4 QA little salt1 \" H; s! E* N, s: i7 H2 K
If you like you can use more ingredients such as bacon, onion/green onion/chives, ransh salad dressing or sour cream
1 I: X2 m5 }9 e4 x0 N/ s/ Z5 X6 o5 T: F/ I
DIRECTIONS：- r3 K; U( }( g) S2 z' @+ v
! t a7 E/ r( I' zPlace potatoes and salt into a large pot filled with enough water to cover the potatoes.
% L; [- y, O h/ FBring to a boil, and cook until tender, about 15 minutes.
" N3 o$ Y; i0 r" B ~* h$ L- s3 vDrain the water, mix in butter and mash/beat with mixer.
+ S+ k. ^+ g5 n2 rWhile mixing, add milk to get desired creamy consistency.
2 ?3 @( f" ]6 t* r& uCrumble in the cooked diced bacon or other ingredients you prefer， to taste. |
|
狗仔卡
发表于 2007-3-22 14:21
提升卡
置顶卡
沉默卡
喧嚣卡
变色卡
显身卡
发表于 2007-3-22 14:48
楼主
发表于 2007-3-23 08:15
