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职位: 餐馆主管( D2 [! Q" A3 N& D1 w# T
% a' C3 k) V$ K/ `餐馆位置: 市中心 (爱城)+ G( A$ R. t7 G5 g
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主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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职责 :
. N2 J$ l2 s+ `4 T0 Y( X7 @" V: N 1. 完成或更正日常营业报表
9 _# N/ S, ^- ^. R- O1 ? 2. 协助经理做一些管理工作
+ t5 k$ p$ y3 g9 U: K4 w 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
1 \% B$ ~ _* |( e4 T 4. 餐馆日常所需的订货,整理和调整工作等) D7 _* r c3 Q' e) d
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应聘条件:
9 L. e$ b! f( w \' L 1. 有餐馆或相关的工作或管理工作经验.$ l' M# ]. i9 t; I7 L- U; n- l
2. 有一个正面的,积极的工作态度和优秀的服务能力( r% G7 E% h4 f& i3 W% J
3. 有良好的管理和解决问题的能力
$ }0 O3 `/ D7 C* A 4. 能够用英文,粤语或国语交流
5 e1 m: \# ~+ L9 f 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
5 [- c/ n G3 {" @ 6. 有独立的或与同事共同完成工作的能力1 ] @( G+ e) `* V
* m- B8 K- T' t* Q- P. l请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)$ D: T% {0 v/ S
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Position : Restaurant Supervisor' G# g" k! m# Q+ l% w
0 ?# {1 r: n/ J0 nLocation: Downtown in Edmonton , B& E2 j/ p" t
) _+ K* ]. X4 L5 T0 t& ~9 U5 w' {9 sRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff." k! L8 v" |% H* `! U' o
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Duties: " e% I+ E% Y- M" @5 W7 Y
1. Completion of Daily Cash Report: Y# A. r& _- N$ u
2. Performs other duties as assigned by Managers( b4 V4 [- t d/ g5 n: B
3. Closing door at night and printing Daily Cash Report
0 F( ^, p) c9 ~- I 4. Assist with weekly inventory count/ordering as requested: ?8 ^! \# t& y$ x
5. Helping with scheduling
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% y0 e' c& ~3 C7 r( b2 Q& V: XQualification Required:
2 S, n- l* T, G, @) g2 U. z7 H 1. Have working experience with some supervisory or lead experience in Restaurant6 U6 D( d9 c' x! F
2. Excellent organizational and problem solving skills required , O& l5 K9 T$ \' H0 Y
3. Speaking English / Cantonese or Mandarin
/ k4 E( z/ W, | 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands ! v& L" g* M& E" v8 C! R* z1 @" Q
5. Proven ability to work both independently and as part of team$ \0 D7 Q9 O& u/ X2 i" x C
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM)' s0 ~* o @( V- p
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