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职位: 餐馆主管% g8 ~1 i& k/ q; f9 Z
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餐馆位置: 市中心 (爱城)
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4 {: h& ]1 s+ d' O; ?( S& g主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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5 \2 Y0 Q9 i3 @' z0 W8 _, ^( ^职责 : 1. 完成或更正日常营业报表 % h8 f$ k' x |" E; ?3 C: [
2. 协助经理做一些管理工作 l/ @$ q* z3 b7 I% K
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
/ c' G$ A4 B1 P# D, y0 ]& h 4. 餐馆日常所需的订货,整理和调整工作等1 Y* i9 d. G X# Q. i. E
B7 k" x7 X) ~& j; u应聘条件: 1 ?1 D6 R" ?# i4 ?
1. 有餐馆或相关的工作或管理工作经验.! a% X' h, O' y4 i3 {. ]1 S
2. 有一个正面的,积极的工作态度和优秀的服务能力5 m6 T9 R: ^" W( c9 w
3. 有良好的管理和解决问题的能力! l8 q* D( w$ n f% z: [/ `& @
4. 能够用英文,粤语或国语交流( C# Y! o7 b( A6 |
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
- R; {& x7 [' ^7 e 6. 有独立的或与同事共同完成工作的能力6 H9 {! [* M. }% m/ s" V2 R
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)( w2 m" }( {& g& y5 g- e
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Position : Restaurant Supervisor
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& \/ o3 w) p0 k. h# k4 T- kLocation: Downtown in Edmonton : E& ~. N a' o O1 N4 F2 s" v
B! m: q f& Z! ], g6 P K( eRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
! T+ {/ x# A, E4 T: A+ t 1. Completion of Daily Cash Report
$ k/ _+ q+ u5 X" `* I4 X/ f 2. Performs other duties as assigned by Managers: L$ y: t) l1 D' w/ L, e' g' r
3. Closing door at night and printing Daily Cash Report
' R& j/ C* I" K! ^: ~7 c" m8 l1 \1 k1 U 4. Assist with weekly inventory count/ordering as requested6 a* b$ h" Z( H- J! C
5. Helping with scheduling
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0 \7 h- U' D) O9 O0 B; s i+ |Qualification Required: + y0 c# N5 N- }/ a9 X1 o3 ]
1. Have working experience with some supervisory or lead experience in Restaurant
% x1 M5 C) x5 x& }& j/ } 2. Excellent organizational and problem solving skills required
9 v9 ]+ m" Z: S) w- R 3. Speaking English / Cantonese or Mandarin0 R5 b; |7 f, {
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands 0 ?1 R* n4 T2 K
5. Proven ability to work both independently and as part of team! G# k! @& L- p6 R
2 ^0 t/ `5 V% v Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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