招聘餐馆主管

BWR

职位: 餐馆主管
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餐馆位置: 市中心 (爱城)

主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.

职责 :     1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
& W0 V/ X" u, u, R4 D% P         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
; T9 _+ V$ C1 J; ^1 W              4. 餐馆日常所需的订货,整理和调整工作等
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) z) X8 c5 S, |4 ~1 D; l应聘条件:
               1. 有餐馆或相关的工作或管理工作经验.
               2. 有一个正面的,积极的工作态度和优秀的服务能力
         3. 有良好的管理和解决问题的能力
0 l9 E  w/ o8 H( ?         4.  能够用英文,粤语或国语交流
         5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
         6. 有独立的或与同事共同完成工作的能力
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" v) y( D- D, r+ \ 请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor
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$ J  C/ r% ?8 R* @& e2 YLocation: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
            1. Completion of Daily Cash Report
, s2 h$ A% T  K2 R( o* @. f            2. Performs other duties as assigned by Managers
- ~( a, d& k+ B# [6 E) p9 L' j. R2 O            3. Closing door at night and printing Daily Cash Report
4 ~" @6 m4 w0 V            4. Assist with weekly inventory count/ordering as requested
            5. Helping with scheduling

  _8 t. n; o) s6 `# AQualification Required:
            1. Have working experience with some supervisory or lead experience in Restaurant
            2. Excellent organizational and problem solving skills required
; d; u+ v1 l6 o( `            3. Speaking English / Cantonese or Mandarin
            4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
7 h) J0 i. g4 F5 o2 `            5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)