 鲜花( 0)  鸡蛋( 0)
|
at home for doing 40 homemade flying
; g7 J+ A6 w: ^6 i# z, U
3 g& t0 f6 `1 D! F' A8 E: B) @- R like??? 0 s& v% j6 u6 |$ p' Y& ^9 m
on the right reproduced, reprinted first comment. . 3 A2 P7 @ i; X) j" H# Q Z
(click on each dish of the dish names, you can view the specific process) + }+ L. ]: {+ W& e5 i! B* D
6 a! L/ {1 v4 ^
" J X3 Z' u% m! T& _
# C" x: T+ K/ S ; ; cola chicken wings ; / K1 G/ N7 e) R" V- y( B- `" y
: s8 x8 X: ]2 g. r ; Crispy tofu # I, i0 \( t& `% q4 n" a
- c7 z3 t8 p% K$ | f. g! z ` garlic baby food % [9 V. k# l" I. o- w0 A8 \
; ; # V2 x* G- w6 s6 k! q& _4 H- r4 Z2 s. U
carp tofu soup
2 l8 m" g4 B% j- G6 {/ V3 y
: O7 X# `3 q6 a% A + }3 P$ A4 L1 I/ D5 z
mustard greens pork
! B( ?2 Y. x( H# W, S: A
, ?* m8 O6 ~4 E7 |# R3 v $ ~& e: V! ]: z5 m- o: N
; beans Chaorou Si $ ^# U+ f! C- o% J1 t4 t2 Z& J8 M
7 [/ ^6 l) N2 w/ Z3 n* E
1 t' T! @ u; r# G# w6 ^3 [ ; Zizania Pork
- q% ?$ {+ |- U" Q3 [7 B
0 m! d6 K" B2 @$ g ; ; lobster sauce chicken wings
; _! h+ P4 i0 s; k+ ]* \7 ^2 _
7 ?8 l+ O @9 l) n$ p) Z
0 `. K8 x b N! p braised herring Section + q1 s. ^$ `/ Y# q- \* r. C. D
% D$ G' Z1 r; T/ \% ~
% e3 D' T& N# p& U! p" N) c fried duck gizzard green pepper " W0 ]: C; q6 W9 J2 P
& M0 Q- Q6 w% y7 v- s- S " G: J! H' O/ b; x$ H" o4 r
tripe fried garlic # S+ }! N) S9 V1 [$ B5 Z$ g
0 f2 q% i& P. F
a2 w4 n8 F) O% U: u( C% R ; mushroom ribs
7 \7 p' V, T1 L5 Y" ]2 a 4 |" N+ ?% k9 ?8 x# \
; Y$ ]2 d' v( o% Q* ~ brine shrimp ; m: M- L9 s1 w9 V2 C& W' d) I
" p1 r, C o( E; h! N- B2 Z
# ~- x/ C- c( _& D& s0 x, d0 g ; lettuce pork
& \3 `/ b8 V# x: h" I ( t8 v2 ^4 v1 N; x/ B
2 q1 R4 r( g+ u1 \, }1 L ; ; oyster beef $ j, y- _+ ~* H+ W! G
! _2 s; \4 F4 B
2 p5 K- f$ r) Y1 ~. G; }$ konion scrambled eggs 3 b' @* u; z& X8 J6 a
v! j9 |6 _" n, R7 w& p. z
* k% N0 N5 }5 g! [green pepper pork 9 o3 {9 c# z1 c( [! b$ U
% }1 R; S' {8 J " T! ?, i+ `5 T& W, {; X7 {( C
; ; lily fish
2 z( }# y% q( j " Y5 f! L( B0 `0 Q1 ] R( i0 l
5 d6 p$ Y" r d3 }. p
; ; ribs carrot soup & M4 U/ j+ P( l, C
6 m' d0 g7 l: P+ W* y' u0 g
9 h, q5 K0 C {% c; {
; ; oyster sauce lettuce : {2 e, H% g6 e1 [, {
! b1 I" F8 m, e9 a7 ]7 q5 \+ l _, U
- M& l% t5 m$ K
Hot and sour potato silk 9 _, O2 z$ A$ a' e+ H
# p3 v& ?; c: H: z5 T& D + u, f8 j2 r+ t9 R8 C0 z3 Q
; ; eggplant tomato " ^9 C/ e9 }: f, P. C2 ?, X7 h
( d$ e/ u6 ^. R9 F
- u. H0 k h4 C/ i6 X2 f7 rsquid fried onion 6 r, R3 X! l+ p& [
5 w9 B3 H# T2 I: J6 ?. v3 r
5 @' w0 G* V+ ~. D, P$ g! A ocabbage balls
; ^4 z$ ^. [; z1 s- f 9 V. ^0 L! U7 G* H, ^0 Y3 h
/ a) ]" j& g: a% l4 ] burning lotusfungus balls ( \' C+ n, [; B" ]$ U
( d' T3 m \6 U
9 K+ S1 E5 `* w2 dlily scrambled eggs : f2 z8 c' t4 c0 H+ q# p
" U4 g- |' h5 o% Q! [* V! N
) W5 d ~, p! p1 ]0 e2 C& C
; ; sweet and sour fried Hong bone . {! ]1 y6 E. x5 Q% ^2 l
" G" b$ H5 ]9 \ s' J5 _
/ j8 `, _: B5 E6 I n) D
; ; potato curry beef
! K( _- Q+ u) ?# D5 `
& _9 t8 k6 a! c! j& } 3 N4 g$ K) h, o1 y
; ; gluten green pepper $ Q6 s, h, }4 V9 U z
! H( G/ n( i4 \2 e5 o9 V6 L" M; o
3 _$ a. Z X: t; A' | ; ; soybean chicken
/ e, T2 V% L5 t C# r0 I: l
* i6 w9 _. [$ {2 j- C& |5 \ 6 Z# b2 a5 w J+ t
; ; braised pomfret fish 3 R8 T) c' v& d: v# Y
: Q6 J8 p q8 V" J3 ~8 i; O" {$ c flat ; ; ; ~2 n/ M' f, g- U! ^% F
stir dry beans
4 |: F9 V$ i$ |# p 6 n; t- R- i! \* L+ A
# J o, s e, d ; soybean chicken pieces ( `3 ~+ C; z: {
1 C5 E0 v9 U8 y# C0 H% Y0 w. v ;
9 p7 m5 |' U( n3 @saute lamb kidney
" L9 y* ]4 U3 u
. D! k5 Q% Q% O$ v# i ; ; % |% K1 e3 a" E: [% N& S
saute cabbage % Q; P) E; h: w" f
) I5 y& z$ v! Y2 d3 M# R( X" _6 Q1 K ; * ]# b0 R) c. Q3 N
soy trotter % d$ Q- d3 d6 D, l, q/ ]! `
2 m$ ~9 V3 f% o" ?0 E
`+ ^3 D$ j* d; N6 A) D
fish-flavored pork
, A7 k5 p' L: D# i G; @3 A0 d2 B
* \# ?, _/ X0 y3 s3 G $ k+ ?3 p. H# v7 F5 o; k" i9 |
; tomato scrambled eggs
& A7 {% S& ?& c
( a6 i( y: y) y/ m7 ~ " }$ B6 F5 C1 l
; ; gluten package Cypriot meat 4 g* I2 U0 | e" J
* `: X7 K; G. n; b
: p: K1 }/ U! v2 T1 M) [! ?" C
preserved eggs and cucumber soup
: S0 f6 y, }4 Q
3 I" i+ L) @; X" Z6 Q
# L5 Z1 V1 u( |; X5 e H! ?) |4 h7 b Subscribe to the reading room |
|