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职位: 餐馆主管
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餐馆位置: 市中心 (爱城)" k% `" e7 M6 b9 _4 d, |! w# _
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.' E$ [% l( ~) `" I$ F3 y/ i
职责 : / g3 ^& }+ h" g9 D7 d! u
1. 完成或更正日常营业报表
9 s, w a0 R- B& A- y4 L 2. 协助经理做一些管理工作
7 K' Z& ~$ {7 e7 P% B) P# S; l 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
6 }9 u: Z% B1 `) X/ d5 u" R6 f! K4 x% g& G 4. 餐馆日常所需的订货,整理和调整工作等
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$ c+ a( b& f' p6 s应聘条件: 4 l, ~" d6 A& h9 ]
1. 有餐馆或相关的工作或管理工作经验.# [! @- @5 b4 p& D) {+ I
2. 有一个正面的,积极的工作态度和优秀的服务能力: R+ A- p( O# M$ A, S
3. 有良好的管理和解决问题的能力 X& [$ A& S5 ]1 C, q
4. 能够用英文,粤语或国语交流
B& V& s+ N; Z- y$ A4 Y 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要1 V' k( C5 \. F- H3 W
6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM): ]" _ } g2 e7 _! C
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Position : Restaurant Supervisor e% N& ]; x% E' G6 ]
; X: N( c% h0 g' N) w, u* p: \0 |Location: Downtown in Edmonton 7 Q" C6 ]& j. Z
* d$ }6 S2 a2 {: NRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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, Z# d' m1 G5 z4 B$ l7 hDuties: ^) W4 c! s1 H, m0 b
1. Completion of Daily Cash Report
- z" k& A7 b5 X 2. Performs other duties as assigned by Managers. O0 w6 R! [! \1 B9 v
3. Closing door at night and printing Daily Cash Report B0 e9 [$ ?# C2 ?
4. Assist with weekly inventory count/ordering as requested) M' r7 @% m! }( A" k
5. Helping with scheduling
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) {2 l0 x$ z2 ]$ {4 c9 oQualification Required:
0 d0 ?; }( D4 F 1. Have working experience with some supervisory or lead experience in Restaurant7 [ G$ M- L& F2 u. y
2. Excellent organizational and problem solving skills required
/ D# O; S) K; v; A$ F 3. Speaking English / Cantonese or Mandarin
: a; U3 ~! q( U0 l3 D2 L) v1 l 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
' y0 O; X' |: Y0 [ 5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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