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• 18 cu.ft. capacity (510 L) 47.25''x 32.5''x 49''
. ~" Z$ f& t( _- r# h* U& q: I/ g• Temperature range (C): 0-6
1 d3 a! _ Z; Y; J. Q& i! A• Gravity coil refrigeration system provides high humidity for exceptional2 v5 P; z9 {8 A, E$ H
preservation of meats and deli products.
/ [& b3 E# H- m• Standard door features: Low-E, double pane, curved frontal glass0 y7 H) l2 h9 L& R/ K
• Electronic temperature controller and display - adjustable temperature set point5 b3 C# [2 C9 q( U' t* y
and defrost frequency.
$ L2 ^4 Z5 `- ]1 V& W! u- A" s) w• Adjustable heavy duty PVC coated shelves; J7 @2 a5 x3 u8 U) ^
• Automatic defrost
9 Z* y' E4 _6 b2 V( p" g• Simple installation, no plumbing required/ p/ C5 x8 C% {8 m) T
• Rounded corner design inside of the cabinet makes it easy to clean the display area3 h) s1 Z- z0 q/ Q! p! R
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# ]3 K/ n% P# Q) d7 m; e5 q: cAlberta Food Equipment Est.1986
k/ j* Y( C7 x4 K10411 Allendale Road
( q7 v4 o4 q) M$ f2 s' w5 [Edmonton, AB T6H 5Z9>
* F: { H$ r3 o- U Z) A' j1 X) s7 w: |8 y/ [) S+ e
C: 780.242.7744' G. Q% q9 ~" Z" L# |9 M4 a& N
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*We chat ID: AFE_2015*3 D" \/ p! k1 R$ @' i$ l
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