招聘餐馆主管

BWR

职位: 餐馆主管
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5 _5 b# h+ v( |餐馆位置: 市中心 (爱城)
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3 q* u- H! r9 ^  D2 v3 \主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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职责 :     1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
: r+ @# g) C* e2 r4 G* G8 ]' a         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
              4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
2 N7 z! v6 Y3 S5 O& m% C0 D8 N               1. 有餐馆或相关的工作或管理工作经验.
               2. 有一个正面的,积极的工作态度和优秀的服务能力
, A& B3 S2 v) b/ P0 O0 ]         3. 有良好的管理和解决问题的能力
* d4 d- ^3 _4 Z7 o1 {% V         4.  能够用英文,粤语或国语交流
         5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
) M5 v% z. H( g1 r& X         6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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Position : Restaurant Supervisor
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Location: Downtown in Edmonton

- b- q7 }( @7 dRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
  E  a. u' C3 l% d; s% x& P            1. Completion of Daily Cash Report
            2. Performs other duties as assigned by Managers
( I+ W9 L. H+ Z7 e            3. Closing door at night and printing Daily Cash Report
            4. Assist with weekly inventory count/ordering as requested
7 b% {2 f" S: d3 R            5. Helping with scheduling

& ]9 M7 h8 [6 kQualification Required:
/ g. |' |/ J# f3 }! M7 N) Y$ m            1. Have working experience with some supervisory or lead experience in Restaurant
. O- h) T* B5 ?            2. Excellent organizational and problem solving skills required
            3. Speaking English / Cantonese or Mandarin
            4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
            5. Proven ability to work both independently and as part of team
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0 h% Q4 g; \4 [/ y) \1 x8 u! p Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)