招聘餐馆主管

BWR

职位: 餐馆主管
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8 p' R; Q4 ^( L) E+ u. j. B餐馆位置: 市中心 (爱城)
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主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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职责 :     1. 完成或更正日常营业报表
3 p$ R- E. W0 f1 s/ Q$ }3 M) T; [+ c         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
* {5 v* H! F2 F& G2 |5 F              4. 餐馆日常所需的订货,整理和调整工作等
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4 _4 D3 n% j6 J# X" j8 a4 i! }. w应聘条件:
               1. 有餐馆或相关的工作或管理工作经验.
& C& w8 [2 F% Z& _9 Q               2. 有一个正面的,积极的工作态度和优秀的服务能力
         3. 有良好的管理和解决问题的能力
         4.  能够用英文,粤语或国语交流
  b& {5 u% k' u' f5 C         5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
         6. 有独立的或与同事共同完成工作的能力
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1 s  [' {: G/ u9 t5 T1 x 请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)


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Position : Restaurant Supervisor

Location: Downtown in Edmonton
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" b, K1 c! b4 Q' |9 ^, tRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
. G5 X, ]: S( t2 t) y5 z            1. Completion of Daily Cash Report
: M( I7 t: v0 s) t            2. Performs other duties as assigned by Managers
            3. Closing door at night and printing Daily Cash Report
            4. Assist with weekly inventory count/ordering as requested
# ]+ Q9 ~; G4 p+ {/ h4 W4 U5 a3 n$ C            5. Helping with scheduling

4 v2 P; d+ d& r7 }# x; y' f& v, ZQualification Required:
) H% b) j8 V1 l: e& ~/ I0 L! W9 p$ Z) e            1. Have working experience with some supervisory or lead experience in Restaurant
            2. Excellent organizational and problem solving skills required
            3. Speaking English / Cantonese or Mandarin
            4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
! j( ]! w% ~" Y2 g. ]8 b5 p            5. Proven ability to work both independently and as part of team

2 d. ?8 Z4 u8 D6 { Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)