招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
/ _+ M+ H& Z" t6 C" }$ I职责 :   
& F3 K/ E1 g3 @+ A! }* I         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
, m- I* U. B1 z$ P. {0 z         4. 餐馆日常所需的订货,整理和调整工作等

* u! O5 W; g: E2 ~0 i2 U应聘条件:
$ s( q; \* l3 n3 b* e. _          1. 有餐馆或相关的工作或管理工作经验.
7 @2 D/ L# N7 ^3 z( p% c+ ~          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
5 ]& i4 k0 w$ K. c          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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Position : Restaurant Supervisor

Location: Downtown in Edmonton
+ l$ F! |6 @# Q2 C) D
" J1 F  Q: [% C. S5 J1 B; \, @! zRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

% C  G/ I2 s& H* |6 UDuties:
           1. Completion of Daily Cash Report
4 E' c+ F' X5 f8 j           2. Performs other duties as assigned by Managers
& d( v! c0 d4 l           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
, W: T0 m* V/ K: H3 A- m           5. Helping with scheduling

Qualification Required:
6 ?* Q+ k7 m3 e1 x" I0 N) @; n           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
# i+ `7 y/ M2 X1 e           3. Speaking English / Cantonese or Mandarin
& u" i% y4 T6 S; h/ i           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
5 S  J+ w+ `0 U0 p  W# {& C           5. Proven ability to work both independently and as part of team
  [4 V5 z8 @1 r, O$ a2 |- s/ @. z
Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)