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• 18 cu.ft. capacity (510 L) 47.25''x 32.5''x 49''& b- u* s5 l# o/ T$ a _+ O
• Temperature range (C): 0-67 c. z T Q4 |/ r
• Gravity coil refrigeration system provides high humidity for exceptional
" K" [& j. J y2 b: ^4 U! F: Ypreservation of meats and deli products.0 p( P4 h9 E& e5 k5 {
• Standard door features: Low-E, double pane, curved frontal glass
; b, q' S; u0 c0 v• Electronic temperature controller and display - adjustable temperature set point
- ~9 H& E" r9 P" \and defrost frequency.* h& D$ j% A* @; J
• Adjustable heavy duty PVC coated shelves, a: @0 ?5 b- q$ \2 A
• Automatic defrost
* [2 J2 y: M/ c+ d+ E• Simple installation, no plumbing required$ e0 [3 I$ r& @
• Rounded corner design inside of the cabinet makes it easy to clean the display area
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Alberta Food Equipment Est.1986
$ S: g9 V; R/ b& S( D10411 Allendale Road( X2 {, A9 F( E9 a- d/ K$ Q/ \7 g
Edmonton, AB T6H 5Z9>
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C: 780.242.7744" z. U/ [2 k) W) j* h+ n* o# h4 ]
7 `2 H. u1 x7 t0 r1 x4 G7 Y*We chat ID: AFE_2015*' U3 G: p/ Y6 _0 } H: D8 N
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